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TITLE: Enhancing the Biological Properties of White Chocolate: Moringa oleifera Leaf Extract as a Natural Functional Ingredient
AUTHORS: Gomes, Sandra M.; Miranda, Rita; Lúcia Santos;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
3
TITLE: Evaluation of the potential of achachairu peel (<i>Garcinia humilis</i>) for the fortification of cereal-based foods  Full Text
AUTHORS: Gomes, Sandra M.; Rodrigues, Ilana C.; Silva, Flavio A.; Lúcia Santos;
PUBLISHED: 2024, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
INDEXED IN: Scopus WOS CrossRef
4
TITLE: Unleashing the Potential of the 360° Baited Remote Underwater Video System (BRUVS): An Innovative Design for Complex Habitats
AUTHORS: Gomes, Marisa A.; Alves, Catarina M.; Faria, Fabio; Neto, Regina; Fernandes, Edgar; Troncoso, Jesus S.; Gomes, Pedro T. ;
PUBLISHED: 2024, SOURCE: JOURNAL OF MARINE SCIENCE AND ENGINEERING, VOLUME: 12, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef
5
TITLE: In vitro production of secondary metabolites by Thymus plants
AUTHORS: Sandra Gonçalves; Anabela Romano;
PUBLISHED: 2024, SOURCE: Biotechnological Production of Bioactive Phytochemicals of Medicinal Value: a Comprehensive Treatise
INDEXED IN: Scopus
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TITLE: Elevating Cereal-Based Nutrition: <i>Moringa oleifera</i> Supplemented Bread and Biscuits
AUTHORS: Ferreira, Teresa; Gomes, Sandra M.; Lúcia Santos;
PUBLISHED: 2023, SOURCE: ANTIOXIDANTS, VOLUME: 12, ISSUE: 12
INDEXED IN: Scopus WOS
8
TITLE: Aromatic oils from forest and their application
AUTHORS: Sandra Gonçalves; Anabela Romano;
PUBLISHED: 2021, SOURCE: Non-Timber Forest Products: Food, Healthcare and Industrial Applications
INDEXED IN: Scopus CrossRef: 1
9
TITLE: Piezoresistive performance of polymer-based materials as a function of the matrix and nanofiller content to walking detection application  Full Text
AUTHORS: Dios, JR; Garcia Astrain, C; Goncalves, S; Costa, P; Lanceros Mendez, S;
PUBLISHED: 2019, SOURCE: COMPOSITES SCIENCE AND TECHNOLOGY, VOLUME: 181
INDEXED IN: Scopus WOS
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TITLE: The medicinal potential of plants from the genus Plantago (Plantaginaceae)
AUTHORS: Sandra Goncalves; Anabela Romano;
PUBLISHED: 2016, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 83
INDEXED IN: WOS
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