21
TITLE: Growth control of Listeria innocua 2030c on vacuum-packaged cold-smoked salmon by lactic acid bacteria  Full Text
AUTHORS: Elisabetta Tome; Paul A Gibbs; Paula C Teixeira ;
PUBLISHED: 2008, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 121, ISSUE: 3
INDEXED IN: Scopus WOS
24
TITLE: Partial characterization of bacteriocins produced by Pediococcus pentosaceus and Enterococcus faecium isolated from ready-to-eat seafood  Full Text
AUTHORS: Ana L Luisa Pinto; Melissa Fernandes; Cristina Pinto; Helena Albano; Paula Teixeira ; Fernanda Castilho; Paul A Gibbs;
PUBLISHED: 2007, SOURCE: 13th European Congress on Biotechnology (ECB 13) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 131, ISSUE: 2
INDEXED IN: WOS CrossRef: 4
25
TITLE: Antimicrobial effects of a microemulsion and a nanoemulsion on enteric and other pathogens and biofilms  Full Text
AUTHORS: Paula C Teixeira ; Goriplo M Leite; Ricardo J Domingues; Joana Silva ; Paul A Gibbs; Joao Paulo Ferreira;
PUBLISHED: 2007, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 118, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
26
TITLE: Could modifications of processing parameters enhance the growth and selection of lactic acid bacteria in cold-smoked salmon to improve preservation by natural means?
AUTHORS: Elisabetta Tome; Paul A Gibbs; Paula C Teixeira ;
PUBLISHED: 2007, SOURCE: JOURNAL OF FOOD PROTECTION, VOLUME: 70, ISSUE: 7
INDEXED IN: Scopus WOS
28
TITLE: Relationship between solubility of freeze-dried skim milk and death of freeze-dried Lactobacillus delbrueckii ssp bulgaricus during storage
AUTHORS: Sofia S Carvalho ; Joana Silva ; Ho, P; Paula Teixeira ; Malcata, FX ; Gibbs, P;
PUBLISHED: 2007, SOURCE: MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, VOLUME: 62, ISSUE: 2
INDEXED IN: Scopus WOS
30
TITLE: Inactivation by ozone of Listeria innocua on salmon-trout during cold-smoke processing  Full Text
AUTHORS: Vaz Velho, M; Silva, M ; Pessoa, J; Gibbs, P;
PUBLISHED: 2006, SOURCE: FOOD CONTROL, VOLUME: 17, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef
Page 3 of 7. Total results: 63.