Alberto Carlos Pires Dias
AuthID: R-000-077
1
TITLE: Chimerism of avian IgY-scFv and truncated IgG-Fc: A novel strategy in cross-species antibody generation and enhancement Full Text
AUTHORS: Ge, Shikun; Dias, Alberto Carlos Pires; Zhang, Xiaoying;
PUBLISHED: 2024, SOURCE: IMMUNOLOGY, VOLUME: 172, ISSUE: 1
AUTHORS: Ge, Shikun; Dias, Alberto Carlos Pires; Zhang, Xiaoying;
PUBLISHED: 2024, SOURCE: IMMUNOLOGY, VOLUME: 172, ISSUE: 1
2
TITLE: Monoclonal antibody based immunoassay: An alternative way for aquatic environmental selenium detection Full Text
AUTHORS: Yang, Fanfan; Dias, Alberto C. P.; Zhang, Xiaoying;
PUBLISHED: 2023, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 858
AUTHORS: Yang, Fanfan; Dias, Alberto C. P.; Zhang, Xiaoying;
PUBLISHED: 2023, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 858
3
TITLE: Bioprocessing of oilseed cakes by fungi consortia: Impact of enzymes produced on antioxidants release Full Text
AUTHORS: Sousa, Daniel; Salgado, Jose Manuel; Cambra Lopez, Maria; Dias, Alberto; Belo, Isabel;
PUBLISHED: 2023, SOURCE: JOURNAL OF BIOTECHNOLOGY, VOLUME: 364
AUTHORS: Sousa, Daniel; Salgado, Jose Manuel; Cambra Lopez, Maria; Dias, Alberto; Belo, Isabel;
PUBLISHED: 2023, SOURCE: JOURNAL OF BIOTECHNOLOGY, VOLUME: 364
4
TITLE: Opuntia ficus-indica Fruit: A Systematic Review of Its Phytochemicals and Pharmacological Activities
AUTHORS: Giraldo Silva, Luis; Ferreira, Barbara; Rosa, Eduardo; Dias, Alberto C. P.;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 3
AUTHORS: Giraldo Silva, Luis; Ferreira, Barbara; Rosa, Eduardo; Dias, Alberto C. P.;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 3
5
TITLE: Anti-Inflammatory Effect of Pterospartum tridentatum Leaf Extract in Acute and Chronic Inflammation
AUTHORS: Laranjeira, Ines Martins; Goncalves, Joao N. D.; Goncalves, Catia; Silva, Marlene; Mouta, Nuno; Dias, Alberto C. P.; Pinto Ribeiro, Filipa;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 7
AUTHORS: Laranjeira, Ines Martins; Goncalves, Joao N. D.; Goncalves, Catia; Silva, Marlene; Mouta, Nuno; Dias, Alberto C. P.; Pinto Ribeiro, Filipa;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 7
6
TITLE: Evaluation of biotechnological processing through solid-state fermentation of oilseed cakes on extracts bioactive potential Full Text
AUTHORS: Sousa, Daniel; Simoes, Luara; Oliveira, Rui; Salgado, Jose Manuel; Cambra Lopez, Maria; Belo, Isabel; Dias, Alberto;
PUBLISHED: 2023, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 45, ISSUE: 10
AUTHORS: Sousa, Daniel; Simoes, Luara; Oliveira, Rui; Salgado, Jose Manuel; Cambra Lopez, Maria; Belo, Isabel; Dias, Alberto;
PUBLISHED: 2023, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 45, ISSUE: 10
7
TITLE: Bifunctional tracer-mediated sandwich ELISA: A novel and promising approach for highly selective and ultrasensitive detection of selenium Full Text
AUTHORS: Yang, Fanfan; Dias, Alberto C. P.; Zhang, Xiaoying;
PUBLISHED: 2023, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 187
AUTHORS: Yang, Fanfan; Dias, Alberto C. P.; Zhang, Xiaoying;
PUBLISHED: 2023, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 187
INDEXED IN: 
Scopus 
WOS
Scopus WOS8
TITLE: Microalgae and cyanobacteria as sources of bioactive compounds for cosmetic applications: A systematic review Full Text
AUTHORS: Castro, Vera; Oliveira, Rui; Dias, Alberto C. P.;
PUBLISHED: 2023, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 76
AUTHORS: Castro, Vera; Oliveira, Rui; Dias, Alberto C. P.;
PUBLISHED: 2023, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 76
9
TITLE: Comparative studies on the anti-neuroinflammatory and antioxidant activities of black and red goji berries Full Text
AUTHORS: Magalhães, V; Silva, AR; Silva, B; Zhang, X; Dias, ACP;
PUBLISHED: 2022, SOURCE: Journal of Functional Foods, VOLUME: 92
AUTHORS: Magalhães, V; Silva, AR; Silva, B; Zhang, X; Dias, ACP;
PUBLISHED: 2022, SOURCE: Journal of Functional Foods, VOLUME: 92
10
TITLE: Development of quantum dot-linked immunosorbent assay (QLISA) and ELISA for the detection of sunset yellow in foods and beverages Full Text
AUTHORS: Xu, Long; Yang, Fanfan; Dias, Alberto C. P.; Zhang, Xiaoying;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 385
AUTHORS: Xu, Long; Yang, Fanfan; Dias, Alberto C. P.; Zhang, Xiaoying;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 385
