D. G. Guaglianoni
AuthID: R-007-24F
1
TITLE: Gelatin-immobilized pectinmethylesterase for production of low methoxyl pectin Full Text
AUTHORS: de Assis, SA; Ferreira, BS; Fernandes, P ; Guaglianoni, DG; Cabral, JMS ; Oliveira, OMMF;
PUBLISHED: 2004, SOURCE: FOOD CHEMISTRY, VOLUME: 86, ISSUE: 3
AUTHORS: de Assis, SA; Ferreira, BS; Fernandes, P ; Guaglianoni, DG; Cabral, JMS ; Oliveira, OMMF;
PUBLISHED: 2004, SOURCE: FOOD CHEMISTRY, VOLUME: 86, ISSUE: 3
