41
TITLE: Influencia del sistema de producción en la calidad de la canal de cerdos de raza bísara
AUTHORS: José P Araújo; Joaquim L Cerqueira; Preciosa Pires; I. Amorim; M. Carneiro; J. Santos Silva; R. Domínguez; R. Bermúdez; Lorenzo, J. M.;
PUBLISHED: 2018
INDEXED IN: Handle
42
TITLE: Relationship between stepping and kicking behavior and milking management in dairy cattle herds
AUTHORS: Cerqueira, JOL; Araujo, JPP; Blanco Penedo, I; Cantalapiedra, J; Sorensen, JT; Niza Ribeiro, JJR ;
PUBLISHED: 2017, SOURCE: JOURNAL OF VETERINARY BEHAVIOR-CLINICAL APPLICATIONS AND RESEARCH, VOLUME: 19
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID
43
TITLE: Local pig breeds: Nutritional requirements, innovative practices and local feeding resources as challenges in project TREASURE
AUTHORS: Marjeta Čandek Potokar; Rosa Nieto; Carolina Pugliese; Jose P Araujo; Rui Charneca; Juan M Garcia Casco; Elena González Sánchez; Francisco I Hernandez Garcia; Mercedes Izquierdo; Danijel Karolyi; Goran Kušec; Benedicte Lebret; Marie José Mercat; Matthias Petig; Čedomir Radović; Radomir Savić;
PUBLISHED: 2017, SOURCE: Agriculturae Conspectus Scientificus, VOLUME: 82, ISSUE: 2 Special Issue 1
INDEXED IN: Scopus
IN MY: ORCID
44
TITLE: Desempenho produtivo de coelhos criados em jaulas sob o efeito de duas densidades
AUTHORS: José Pedro Araújo; Rui Marques; Preciosa Pires; Jesus Cantalapiedra; José Durão; Joaquim Lima Cerqueira;
PUBLISHED: 2017, SOURCE: Revista de Ciências Agrárias, VOLUME: 40, ISSUE: SP
INDEXED IN: CrossRef: 1
IN MY: ORCID
45
TITLE: An assessment of the processing and physicochemical factors contributing to the microbial contamination of salpicao, a naturally-fermented Portuguese sausage
AUTHORS: Cadavez, V ; Gonzales Barron, U; Pires, P; Fernandes, E; Pereira, AP; Gomes, A; Araujo, JP; Lopes Da Silva, F; Rodrigues, P; Fernandes, C; Saavedra, MJ; Butler, F; Dias, T;
PUBLISHED: 2016, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 72
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
46
TITLE: Minhota breed cattle: carcass characterisation and meat quality affected by sex and slaughter age
AUTHORS: Araujo, JP; Lorenzo, JM; Cerqueira, J; Vazquez, JA; Pires, P; Cantalapiedra, J; Franco, D;
PUBLISHED: 2016, SOURCE: ANIMAL PRODUCTION SCIENCE, VOLUME: 56, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
47
TITLE: Prediction of heat stress in dairy cows by environmental and physiological indicators  Full Text
AUTHORS: Cerqueira J.O.L.; Araújo J.P.P.; Blanco-Penedo I.; Cantalapiedra J.; Silvestre A.M.D.; Silva S.J.C.R.;
PUBLISHED: 2016, SOURCE: Archivos de Zootecnia, VOLUME: 65, ISSUE: 251
INDEXED IN: Scopus
IN MY: ORCID
48
TITLE: Relating physicochemical and microbiological safety indicators during processing of linguica, a Portuguese traditional dry-fermented sausage
AUTHORS: Gonzales Barron, U; Cadavez, V ; Pereira, AP; Gomes, A; Araujo, JP; Saavedra, MJ; Estevinho, L; Butler, F; Pires, P; Dias, T;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 78
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
49
TITLE: Relationship between Zoometric Measurements in Holstein-Friesian Cow and Cubicle Size in Dairy Farms  Full Text
AUTHORS: Cerqueira, JOL; Araujo, JPP; Vaz, PS; Cantalapiedra, J; Blanco Penedo, I; Niza Ribeiro, JJR ;
PUBLISHED: 2013, SOURCE: INTERNATIONAL JOURNAL OF MORPHOLOGY, VOLUME: 31, ISSUE: 1
INDEXED IN: WOS CrossRef: 6
IN MY: ORCID
50
Page 5 of 6. Total results: 53.