Solange Inês Mussatto Dragone
AuthID: R-000-R80
201
TITLE: Effect of pH and activated charcoal adsorption on hemicellulosic hydrolysate detoxification for xylitol production Full Text
AUTHORS: Mussatto, SI; Santos, JC; Roberto, IC;
PUBLISHED: 2004, SOURCE: JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, VOLUME: 79, ISSUE: 6
AUTHORS: Mussatto, SI; Santos, JC; Roberto, IC;
PUBLISHED: 2004, SOURCE: JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, VOLUME: 79, ISSUE: 6
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202
TITLE: Alternatives for detoxification of diluted-acid lignocellulosic hydrolyzates for use in fermentative processes: a review Full Text
AUTHORS: Mussatto, SI; Roberto, IC;
PUBLISHED: 2004, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 93, ISSUE: 1
AUTHORS: Mussatto, SI; Roberto, IC;
PUBLISHED: 2004, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 93, ISSUE: 1
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203
TITLE: Optimal experimental condition for hemicellulosic hydrolyzate treatment with activated charcoal for xylitol production Full Text
AUTHORS: Mussatto, SI; Roberto, IC;
PUBLISHED: 2004, SOURCE: BIOTECHNOLOGY PROGRESS, VOLUME: 20, ISSUE: 1
AUTHORS: Mussatto, SI; Roberto, IC;
PUBLISHED: 2004, SOURCE: BIOTECHNOLOGY PROGRESS, VOLUME: 20, ISSUE: 1
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204
TITLE: Avaliação de diferentes tipos de carvão ativo na destoxificação de hidrolisado de palha de arroz para produção de xilitol
AUTHORS: Solange Inês Mussatto; Inês Conceição Roberto;
PUBLISHED: 2004, SOURCE: Ciência e Tecnologia de Alimentos, VOLUME: 24, ISSUE: 1
AUTHORS: Solange Inês Mussatto; Inês Conceição Roberto;
PUBLISHED: 2004, SOURCE: Ciência e Tecnologia de Alimentos, VOLUME: 24, ISSUE: 1
205
TITLE: Xylitol production from high xylose concentration: evaluation of the fermentation in bioreactor under different stirring rates Full Text
AUTHORS: Mussatto, SI; Roberto, IC;
PUBLISHED: 2003, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 95, ISSUE: 2
AUTHORS: Mussatto, SI; Roberto, IC;
PUBLISHED: 2003, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 95, ISSUE: 2
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206
TITLE: Dilute-acid hydrolysis for optimization of xylose recovery from rice straw in a semi-pilot reactor Full Text
AUTHORS: Roberto, IC; Mussatto, SI; Rodrigues, RCLB;
PUBLISHED: 2003, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 17, ISSUE: 3
AUTHORS: Roberto, IC; Mussatto, SI; Rodrigues, RCLB;
PUBLISHED: 2003, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 17, ISSUE: 3
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207
TITLE: Xylitol: A sweetner with benefits for human health [Xilitol: Edulcorante com efeitos benéficos para a saúde humana]
AUTHORS: Ines Mussatto, S; Roberto Conceicao, I;
PUBLISHED: 2002, SOURCE: Revista Brasileira de Ciencias Farmaceuticas/Brazilian Journal of Pharmaceutical Sciences, VOLUME: 38, ISSUE: 4
AUTHORS: Ines Mussatto, S; Roberto Conceicao, I;
PUBLISHED: 2002, SOURCE: Revista Brasileira de Ciencias Farmaceuticas/Brazilian Journal of Pharmaceutical Sciences, VOLUME: 38, ISSUE: 4
INDEXED IN:
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208
TITLE: Xilitol: edulcorante com efeitos benéficos para a saúde humana
AUTHORS: Solange Inês Mussatto; Inês Conceição Roberto;
PUBLISHED: 2002, SOURCE: Revista Brasileira de Ciências Farmacêuticas, VOLUME: 38, ISSUE: 4
AUTHORS: Solange Inês Mussatto; Inês Conceição Roberto;
PUBLISHED: 2002, SOURCE: Revista Brasileira de Ciências Farmacêuticas, VOLUME: 38, ISSUE: 4
209
TITLE: USO DE DIFERENTES MATERIAS PRIMAS PARA LA PRODUCCIÓN BIOTECNOLÓGICA DE XILITOL USE OF DIFFERENT RAW MATERIALS FOR BIOTECHNOLOGICAL XYLITOL PRODUCTION USO DE DIFERENTES MATERIAS PRIMAS PARA Á PRODUCCIÓN BIOTECNOLÓXICA DE XILITOL
AUTHORS: Martinez, EA; L.M L Villarreal; Almeida e Silva, JB; I.N I Solenzal; Canilha, L; Mussatto, SI;
PUBLISHED: 2002, SOURCE: Ciencia y Tecnologia Alimentaria, VOLUME: 3, ISSUE: 5
AUTHORS: Martinez, EA; L.M L Villarreal; Almeida e Silva, JB; I.N I Solenzal; Canilha, L; Mussatto, SI;
PUBLISHED: 2002, SOURCE: Ciencia y Tecnologia Alimentaria, VOLUME: 3, ISSUE: 5
210
TITLE: Hydrolysate detoxification with activated charcoal for xylitol production by Candida guilliermondii Full Text
AUTHORS: Mussatto, SI; Roberto, IC;
PUBLISHED: 2001, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 23, ISSUE: 20
AUTHORS: Mussatto, SI; Roberto, IC;
PUBLISHED: 2001, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 23, ISSUE: 20
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