Armando Albino Dias Venâncio
AuthID: R-000-2GK
41
TITLE: A polyphasic approach for characterization of a collection of cereal isolates of the Fusarium incarnatum-equiseti species complex Full Text
AUTHORS: Alessandra Villani; Antonio Moretti; Sarah De Saeger; Zheng Han; Jose Diana Di Mavungu; Celia M G Soares; Robert H Proctor; Armando Venancio; Nelson Lima; Gaetano Stea; Costantino Paciolla; Antonio F Logrieco; Antonia Susca;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 234
AUTHORS: Alessandra Villani; Antonio Moretti; Sarah De Saeger; Zheng Han; Jose Diana Di Mavungu; Celia M G Soares; Robert H Proctor; Armando Venancio; Nelson Lima; Gaetano Stea; Costantino Paciolla; Antonio F Logrieco; Antonia Susca;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 234
42
TITLE: Olive pomace valorization byAspergillusspecies: lipase production using solid-state fermentation. Production of lipase by solid-state fermentation of olive pomace Full Text
AUTHORS: Felisbela Oliveira; Cláudia Moreira; José Manuel Salgado; Luís Abrunhosa; Armando Venâncio; Isabel Belo;
PUBLISHED: 2016, SOURCE: Journal of the Science of Food and Agriculture - J. Sci. Food Agric., VOLUME: 96, ISSUE: 10
AUTHORS: Felisbela Oliveira; Cláudia Moreira; José Manuel Salgado; Luís Abrunhosa; Armando Venâncio; Isabel Belo;
PUBLISHED: 2016, SOURCE: Journal of the Science of Food and Agriculture - J. Sci. Food Agric., VOLUME: 96, ISSUE: 10
43
TITLE: Inhibitory effect of essential oils on growth and on aflatoxins production by Aspergillus parasiticus
AUTHORS: Soares, C; Morales, H; Faria, J; Figueiredo, AC; Pedro, LG; Venancio, A;
PUBLISHED: 2016, SOURCE: World Mycotoxin Journal, VOLUME: 9, ISSUE: 4
AUTHORS: Soares, C; Morales, H; Faria, J; Figueiredo, AC; Pedro, LG; Venancio, A;
PUBLISHED: 2016, SOURCE: World Mycotoxin Journal, VOLUME: 9, ISSUE: 4
44
TITLE: Ozone against mycotoxins and pesticide residues in food: Current applications and perspectives
AUTHORS: Trombete F.M.; Freitas-Silva O.; Saldanha T.; Venâncio A.A.; Fraga M.E.;
PUBLISHED: 2016, SOURCE: International Food Research Journal, VOLUME: 23, ISSUE: 6
AUTHORS: Trombete F.M.; Freitas-Silva O.; Saldanha T.; Venâncio A.A.; Fraga M.E.;
PUBLISHED: 2016, SOURCE: International Food Research Journal, VOLUME: 23, ISSUE: 6
INDEXED IN: 
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ORCID45
TITLE: Zearalenone and Its Derivatives alpha-Zearalenol and beta-Zearalenol Decontamination by Saccharomyces cerevisiae Strains Isolated from Bovine Forage Full Text
AUTHORS: Luiz Keller; Luis Abrunhosa ; Kelly Keller; Carlos Alberto Rosa; Lilia Cavaglieri; Armando Venancio;
PUBLISHED: 2015, SOURCE: TOXINS, VOLUME: 7, ISSUE: 8
AUTHORS: Luiz Keller; Luis Abrunhosa ; Kelly Keller; Carlos Alberto Rosa; Lilia Cavaglieri; Armando Venancio;
PUBLISHED: 2015, SOURCE: TOXINS, VOLUME: 7, ISSUE: 8
46
TITLE: Enhancing the Bioconversion of Winery and Olive Mill Waste Mixtures into Lignocellulolytic Enzymes and Animal Feed by Aspergillus uvarum Using a Packed-Bed Bioreactor Full Text
AUTHORS: Jose Manuel Salgado; Luis Abrunhosa ; Armando Venancio; Jose M Manuel Dominguez; Isabel Belo;
PUBLISHED: 2015, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 63, ISSUE: 42
AUTHORS: Jose Manuel Salgado; Luis Abrunhosa ; Armando Venancio; Jose M Manuel Dominguez; Isabel Belo;
PUBLISHED: 2015, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 63, ISSUE: 42
47
TITLE: Sonication of olive pomace to improve xylanases production by SSF
AUTHORS: Leite, P; Salgado, JM; Abrunhosa, L; Venâncio, A; Belo, I;
PUBLISHED: 2015, SOURCE: 3rd International Conference on Wastes: Solutions, Treatments and Opportunities, Wastes 2015 in Wastes: Solutions, Treatments and Opportunities - Selected Papers from the 3rd Edition of the International Conference on Wastes: Solutions, Treatments and Opportunities, 2015
AUTHORS: Leite, P; Salgado, JM; Abrunhosa, L; Venâncio, A; Belo, I;
PUBLISHED: 2015, SOURCE: 3rd International Conference on Wastes: Solutions, Treatments and Opportunities, Wastes 2015 in Wastes: Solutions, Treatments and Opportunities - Selected Papers from the 3rd Edition of the International Conference on Wastes: Solutions, Treatments and Opportunities, 2015
48
TITLE: Scale-up of aspergillus ibericus lipase production by solid-state fermentation
AUTHORS: Oliveira, F; Venâncio, A; Belo, I; Pérez Rodríguez, N; Domínguez, JM;
PUBLISHED: 2015, SOURCE: 3rd International Conference on Wastes: Solutions, Treatments and Opportunities, Wastes 2015 in Wastes: Solutions, Treatments and Opportunities - Selected Papers from the 3rd Edition of the International Conference on Wastes: Solutions, Treatments and Opportunities, 2015
AUTHORS: Oliveira, F; Venâncio, A; Belo, I; Pérez Rodríguez, N; Domínguez, JM;
PUBLISHED: 2015, SOURCE: 3rd International Conference on Wastes: Solutions, Treatments and Opportunities, Wastes 2015 in Wastes: Solutions, Treatments and Opportunities - Selected Papers from the 3rd Edition of the International Conference on Wastes: Solutions, Treatments and Opportunities, 2015
INDEXED IN: Scopus
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ORCID49
TITLE: Aspergillus ibericus lipase production by solid-state fermentation of olive pomace
AUTHORS: Oliveira, F; Abrunhosa, L; Venâncio, A; Belo, I; Pérez Rodríguez, N; Domínguez, JM;
PUBLISHED: 2015, SOURCE: 3rd International Conference on Wastes: Solutions, Treatments and Opportunities, Wastes 2015 in Wastes: Solutions, Treatments and Opportunities - Selected Papers from the 3rd Edition of the International Conference on Wastes: Solutions, Treatments and Opportunities, 2015
AUTHORS: Oliveira, F; Abrunhosa, L; Venâncio, A; Belo, I; Pérez Rodríguez, N; Domínguez, JM;
PUBLISHED: 2015, SOURCE: 3rd International Conference on Wastes: Solutions, Treatments and Opportunities, Wastes 2015 in Wastes: Solutions, Treatments and Opportunities - Selected Papers from the 3rd Edition of the International Conference on Wastes: Solutions, Treatments and Opportunities, 2015
INDEXED IN: Scopus
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ORCID50
TITLE: Integrated Use of Residues from Olive Mill and Winery for Lipase Production by Solid State Fermentation with Aspergillus sp. Full Text
AUTHORS: Salgado, JM; Abrunhosa, L ; Venancio, A; Dominguez, JM; Belo, I;
PUBLISHED: 2014, SOURCE: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, VOLUME: 172, ISSUE: 4
AUTHORS: Salgado, JM; Abrunhosa, L ; Venancio, A; Dominguez, JM; Belo, I;
PUBLISHED: 2014, SOURCE: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, VOLUME: 172, ISSUE: 4
INDEXED IN: Scopus 
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