Nair do Amaral Sampaio Neta
AuthID: R-000-S85
1
TITLE: Sugar Ester Surfactants: Enzymatic Synthesis and Applications in Food Industry Full Text
AUTHORS: Nair S Neta; Jose A Teixeira; Ligia R Rodrigues;
PUBLISHED: 2015, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 55, ISSUE: 5
AUTHORS: Nair S Neta; Jose A Teixeira; Ligia R Rodrigues;
PUBLISHED: 2015, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 55, ISSUE: 5
