Eduardo Luís Ribeirinha Cardoso de Carvalho
AuthID: R-000-T5N
1
TITLE: Expectations and Knowledge Sharing by Stakeholders in a Bioproducts Community of Practice: An Exploratory Study
AUTHORS: Leandro Oliveira; Eduardo Luís Cardoso;
PUBLISHED: 2024, SOURCE: 11th World Conference on Information Systems and Technologies, WorldCIST 2023 in Lecture Notes in Networks and Systems, VOLUME: 800
AUTHORS: Leandro Oliveira; Eduardo Luís Cardoso;
PUBLISHED: 2024, SOURCE: 11th World Conference on Information Systems and Technologies, WorldCIST 2023 in Lecture Notes in Networks and Systems, VOLUME: 800
2
TITLE: Psychometric Properties of a Scale Designed to Assess Satisfaction and Continued Intention to Utilize E-learning Among Nutrition Sciences Students
AUTHORS: Oliveira, Leandro; Cardoso, Eduardo Luis;
PUBLISHED: 2024, SOURCE: 12th World Conference on Information Systems and Technologies (WorldCIST) in GOOD PRACTICES AND NEW PERSPECTIVES IN INFORMATION SYSTEMS AND TECHNOLOGIES, VOL 4, WORLDCIST 2024, VOLUME: 988
AUTHORS: Oliveira, Leandro; Cardoso, Eduardo Luis;
PUBLISHED: 2024, SOURCE: 12th World Conference on Information Systems and Technologies (WorldCIST) in GOOD PRACTICES AND NEW PERSPECTIVES IN INFORMATION SYSTEMS AND TECHNOLOGIES, VOL 4, WORLDCIST 2024, VOLUME: 988
3
TITLE: SUPPORT FOR INNOVATIVE METHODOLOGY, APPROACHES AND TOOLS FOR TEACHING THROUGH THE MEDIUM OF ENGLISH IN ORDER TO IMPROVE EDUCATIONAL YIELD, SUSTAINABILITY, AND INTERNATIONALIZATION - THE SMARTI PROJECT
AUTHORS: Leandro Oliveira; Eduardo Luís Cardoso;
PUBLISHED: 2024, SOURCE: INTED Proceedings - INTED2024 Proceedings
AUTHORS: Leandro Oliveira; Eduardo Luís Cardoso;
PUBLISHED: 2024, SOURCE: INTED Proceedings - INTED2024 Proceedings
4
TITLE: BioTech agrifood innovation: a pre-acceleration program and contest to promote knowledge and technology transfer in agri-food and agri-environmental sectors
AUTHORS: Leandro Oliveira; Telmo Santos; Eduardo L Cardoso;
PUBLISHED: 2022, SOURCE: BioIberoamérica 2022 7/04/22 → 9/04/22
AUTHORS: Leandro Oliveira; Telmo Santos; Eduardo L Cardoso;
PUBLISHED: 2022, SOURCE: BioIberoamérica 2022 7/04/22 → 9/04/22
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Handle5
TITLE: BioTech agrifood innovation: a pre-acceleration program and contest to promote knowledge and technology transfer in agri-food and agri-environmental sectors
AUTHORS: Leandro Oliveira; Telmo Santos; Eduardo L Cardoso;
PUBLISHED: 2022, SOURCE: BioIberoamérica 2022 7/04/22 → 9/04/22
AUTHORS: Leandro Oliveira; Telmo Santos; Eduardo L Cardoso;
PUBLISHED: 2022, SOURCE: BioIberoamérica 2022 7/04/22 → 9/04/22
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Handle6
TITLE: Development and implementation of an approach for promoting technology transfer in agri-food
AUTHORS: Telmo Santos; Leandro Oliveira; Eduardo Cardoso;
PUBLISHED: 2022, SOURCE: Regional Helix ’22: Fostering Regional Development and Resilience in a Changing Environment
AUTHORS: Telmo Santos; Leandro Oliveira; Eduardo Cardoso;
PUBLISHED: 2022, SOURCE: Regional Helix ’22: Fostering Regional Development and Resilience in a Changing Environment
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Handle7
TITLE: Development of Climate Change Online Modules to Improve Environmental Engineering Curriculum of Jordanian and Syrian Universities
AUTHORS: Oliveira, L; Pimenta, P; Cardoso, EL;
PUBLISHED: 2021, SOURCE: World Conference on Information Systems and Technologies, WorldCIST 2021 in Advances in Intelligent Systems and Computing, VOLUME: 1367 AISC
AUTHORS: Oliveira, L; Pimenta, P; Cardoso, EL;
PUBLISHED: 2021, SOURCE: World Conference on Information Systems and Technologies, WorldCIST 2021 in Advances in Intelligent Systems and Computing, VOLUME: 1367 AISC
8
TITLE: A project-based learning approach to promote innovation and academic entrepreneurship in a master's degree in food engineering
AUTHORS: Oliveira, L; Cardoso, EL;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD SCIENCE EDUCATION, VOLUME: 20, ISSUE: 4
AUTHORS: Oliveira, L; Cardoso, EL;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD SCIENCE EDUCATION, VOLUME: 20, ISSUE: 4
9
TITLE: Building a community of practice for engaging stackholders in bioproducts [Construção de uma comunidade de prática para o envolvimento de partes interessadas em bioprodutos]
AUTHORS: Oliveira, L; Cardoso, EL;
PUBLISHED: 2021, SOURCE: 16th Iberian Conference on Information Systems and Technologies, CISTI 2021 in Iberian Conference on Information Systems and Technologies, CISTI
AUTHORS: Oliveira, L; Cardoso, EL;
PUBLISHED: 2021, SOURCE: 16th Iberian Conference on Information Systems and Technologies, CISTI 2021 in Iberian Conference on Information Systems and Technologies, CISTI
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID10
TITLE: Building a community of practice for engaging stackholders in bioproducts
AUTHORS: Oliveira, Leandro; Cardoso, Eduardo Luis;
PUBLISHED: 2021, SOURCE: 16th Iberian Conference on Information Systems and Technologies (CISTI) in PROCEEDINGS OF 2021 16TH IBERIAN CONFERENCE ON INFORMATION SYSTEMS AND TECHNOLOGIES (CISTI'2021)
AUTHORS: Oliveira, Leandro; Cardoso, Eduardo Luis;
PUBLISHED: 2021, SOURCE: 16th Iberian Conference on Information Systems and Technologies (CISTI) in PROCEEDINGS OF 2021 16TH IBERIAN CONFERENCE ON INFORMATION SYSTEMS AND TECHNOLOGIES (CISTI'2021)
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WOS
WOS