31
TITLE: Jean rouch: Sign, truth and thought [Jean rouch: Signo, verdade e pensamento]
AUTHORS: Oliveira, APS;
PUBLISHED: 2014, SOURCE: Discursos Fotograficos, VOLUME: 10, ISSUE: 17
INDEXED IN: Scopus
33
TITLE: A New Iced Tea Base Herbal Beverage with Spergularia rubra Extract: Metabolic Profile Stability and In Vitro Enzyme Inhibition  Full Text
AUTHORS: Andreia P Oliveira; Rui P Matos; Sara T Silva; Paula B Andrade ; Federico Ferreres; Angel Gil Izquierdo; Sonia Meireles; Tiago M Brandao; Patricia Valentao ;
PUBLISHED: 2013, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 61, ISSUE: 36
INDEXED IN: Scopus WOS CrossRef
35
TITLE: Influence of Tunisian Ficus carica fruit variability in phenolic profiles and in vitro radical scavenging potential  Full Text
AUTHORS: Emna Faleh; Andreia P Oliveira; Patricia Valentao ; Ali Ferchichi; Branca M Silva ; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY, VOLUME: 22, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 6
37
TITLE: Metabolic and biological prospecting of Coreopsis tinctoria  Full Text
AUTHORS: Luis Gaspar; Andreia P Oliveira; Luis R Silva ; Paula B Andrade ; Paula Guedes de Pinho ; Joao Botelho; Patricia Valentao ;
PUBLISHED: 2012, SOURCE: REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY, VOLUME: 22, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 11
38
TITLE: Volatile profiling of Ficus carica varieties by HS-SPME and GC-IT-MS  Full Text
AUTHORS: Andreia P Oliveira; Luis R Silva ; Paula Guedes de Pinho ; Angel Gil Izquierdo; Patricia Valentao ; Branca M Silva ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2010, SOURCE: FOOD CHEMISTRY, VOLUME: 123, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 71
39
TITLE: Further Insight into the Latex Metabolite Profile of Ficus carica  Full Text
AUTHORS: Andreia P Oliveira; Luis R Silva ; Paula B Andrade ; Patricia Valentao ; Branca M Silva ; Rui F Goncalves; Jose A Pereira ; Paula Guedes de Pinho ;
PUBLISHED: 2010, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 58, ISSUE: 20
INDEXED IN: Scopus WOS CrossRef: 44
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