Adrian Hernandez-Mendoza
AuthID: R-000-TEQ
1
TITLE: Moving towards fairer regional minimum income schemes in Spain
AUTHORS: Hernandez, Adrian; Picos, Fidel; Riscado, Sara;
PUBLISHED: 2022, SOURCE: JOURNAL OF EUROPEAN SOCIAL POLICY
AUTHORS: Hernandez, Adrian; Picos, Fidel; Riscado, Sara;
PUBLISHED: 2022, SOURCE: JOURNAL OF EUROPEAN SOCIAL POLICY
INDEXED IN: WOS
2
TITLE: Relationship Between Enrolling Country Income Level and Patient Profile, Protocol Completion, and Trial End Points. From the ASCEND-HF Trial
AUTHORS: Stephen J Greene; Adrian F Hernandez; Jie-Lena Sun; Javed Butler; Paul W Armstrong; Justin A Ezekowitz; Faiez Zannad; João Pedro Ferreira ; Adrian Coles; Marco Metra; Adriaan A Voors; Robert M Califf; Christopher M O’Connor; Robert J Mentz;
PUBLISHED: 2018, SOURCE: Circulation: Cardiovascular Quality and Outcomes, VOLUME: 11, ISSUE: 10
AUTHORS: Stephen J Greene; Adrian F Hernandez; Jie-Lena Sun; Javed Butler; Paul W Armstrong; Justin A Ezekowitz; Faiez Zannad; João Pedro Ferreira ; Adrian Coles; Marco Metra; Adriaan A Voors; Robert M Califf; Christopher M O’Connor; Robert J Mentz;
PUBLISHED: 2018, SOURCE: Circulation: Cardiovascular Quality and Outcomes, VOLUME: 11, ISSUE: 10
3
TITLE: Assessment of multifunctional activity of bioactive peptides derived from fermented milk by specific Lactobacillus plantarum strains Full Text
AUTHORS: Aguilar Toala, JE; Santiago Lopez, L; Peres, CM; Peres, C; Garcia, HS; Vallejo Cordoba, B; Gonzalez Cordova, AF; Hernandez Mendoza, A;
PUBLISHED: 2017, SOURCE: JOURNAL OF DAIRY SCIENCE, VOLUME: 100, ISSUE: 1
AUTHORS: Aguilar Toala, JE; Santiago Lopez, L; Peres, CM; Peres, C; Garcia, HS; Vallejo Cordoba, B; Gonzalez Cordova, AF; Hernandez Mendoza, A;
PUBLISHED: 2017, SOURCE: JOURNAL OF DAIRY SCIENCE, VOLUME: 100, ISSUE: 1
INDEXED IN: WOS
4
TITLE: Review on fermented plant materials as carriers and sources of potentially probiotic lactic acid bacteria - With an emphasis on table olives Full Text
AUTHORS: Catia M Peres; Cidalia Peres; Adrian Hernandez Mendoza; Xavier X Malcata ;
PUBLISHED: 2012, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 26, ISSUE: 1
AUTHORS: Catia M Peres; Cidalia Peres; Adrian Hernandez Mendoza; Xavier X Malcata ;
PUBLISHED: 2012, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 26, ISSUE: 1