Marta Wilton Pereira Leite de Vasconcelos
AuthID: R-000-TKM
41
TITLE: A biofertilizer with diazotrophic bacteria and a filamentous fungus increases Pinus pinaster tolerance to the pinewood nematode (Bursaphelenchus xylophilus) Full Text
AUTHORS: Nunes da Silva, MN; Pintado, ME; Sarmento, B ; Stamford, NP; Vasconcelos, MW;
PUBLISHED: 2019, SOURCE: BIOLOGICAL CONTROL, VOLUME: 132
AUTHORS: Nunes da Silva, MN; Pintado, ME; Sarmento, B ; Stamford, NP; Vasconcelos, MW;
PUBLISHED: 2019, SOURCE: BIOLOGICAL CONTROL, VOLUME: 132
42
TITLE: Sargassum muticum and Osmundea pinnatifida Enzymatic Extracts: Chemical, Structural, and Cytotoxic Characterization Full Text
AUTHORS: Rodrigues, D; Costa Pinto, AR; Sousa, S; Vasconcelos, MW; Pintado, MM; Pereira, L; Rocha Santos, TAP; da Costa, JP; Silva, AMS ; Duarte, AC; Gomes, AMP; Freitas, AC;
PUBLISHED: 2019, SOURCE: MARINE DRUGS, VOLUME: 17, ISSUE: 4
AUTHORS: Rodrigues, D; Costa Pinto, AR; Sousa, S; Vasconcelos, MW; Pintado, MM; Pereira, L; Rocha Santos, TAP; da Costa, JP; Silva, AMS ; Duarte, AC; Gomes, AMP; Freitas, AC;
PUBLISHED: 2019, SOURCE: MARINE DRUGS, VOLUME: 17, ISSUE: 4
43
TITLE: Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges
AUTHORS: Ricachenevsky, FK; Vasconcelos, MW; Shou, HX; Johnson, AAT; Sperotto, RA;
PUBLISHED: 2019, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 10
AUTHORS: Ricachenevsky, FK; Vasconcelos, MW; Shou, HX; Johnson, AAT; Sperotto, RA;
PUBLISHED: 2019, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 10
INDEXED IN: 
Scopus 
WOS
Scopus WOS IN MY: 
ORCID
ORCID44
TITLE: Prospects for Durable Resistance Against an Old Soybean Enemy: A Four-Decade Journey from Rpp1 (Resistance to Phakopsora pachyrhizi) to Rpp7
AUTHORS: Chander, S; Ortega Beltran, A; Bandyopadhyay, R; Sheoran, P; Ige, GO; Vasconcelos, MW; Garcia Oliveira, AL;
PUBLISHED: 2019, SOURCE: AGRONOMY-BASEL, VOLUME: 9, ISSUE: 7
AUTHORS: Chander, S; Ortega Beltran, A; Bandyopadhyay, R; Sheoran, P; Ige, GO; Vasconcelos, MW; Garcia Oliveira, AL;
PUBLISHED: 2019, SOURCE: AGRONOMY-BASEL, VOLUME: 9, ISSUE: 7
45
TITLE: Preserving the nutritional quality of crop plants under a changing climate: importance and strategies
AUTHORS: Soares, JC; Santos, CS; Carvalho, SMP ; Pintado, MM; Vasconcelos, MW;
PUBLISHED: 2019, SOURCE: PLANT AND SOIL, VOLUME: 443, ISSUE: 1-2
AUTHORS: Soares, JC; Santos, CS; Carvalho, SMP ; Pintado, MM; Vasconcelos, MW;
PUBLISHED: 2019, SOURCE: PLANT AND SOIL, VOLUME: 443, ISSUE: 1-2
46
TITLE: Understanding the Role of the Antioxidant System and the Tetrapyrrole Cycle in Iron Deficiency Chlorosis
AUTHORS: Carla S Santos; Rengin Ozgur; Baris Uzilday; Ismail Turkan; Mariana Roriz; Antonio O S S Rangel; Susana M P Carvalho ; Marta W Vasconcelos;
PUBLISHED: 2019, SOURCE: PLANTS-BASEL, VOLUME: 8, ISSUE: 9
AUTHORS: Carla S Santos; Rengin Ozgur; Baris Uzilday; Ismail Turkan; Mariana Roriz; Antonio O S S Rangel; Susana M P Carvalho ; Marta W Vasconcelos;
PUBLISHED: 2019, SOURCE: PLANTS-BASEL, VOLUME: 8, ISSUE: 9
47
TITLE: Growth and Nutritional Responses of Bean and Soybean Genotypes to Elevated CO2 in a Controlled Environment
AUTHORS: Soares, J; Deuchande, T; Valente, LMP; Pintado, M; Vasconcelos, MW;
PUBLISHED: 2019, SOURCE: PLANTS-BASEL, VOLUME: 8, ISSUE: 11
AUTHORS: Soares, J; Deuchande, T; Valente, LMP; Pintado, M; Vasconcelos, MW;
PUBLISHED: 2019, SOURCE: PLANTS-BASEL, VOLUME: 8, ISSUE: 11
48
TITLE: Editorial: Transitions to Sustainable Food and Feed Systems Full Text
AUTHORS: Marta Wilton Vasconcelos; Balint Balazs; Eszter Kelemen; Geoffrey R Squire; Pietro P M Iannetta;
PUBLISHED: 2019, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 10
AUTHORS: Marta Wilton Vasconcelos; Balint Balazs; Eszter Kelemen; Geoffrey R Squire; Pietro P M Iannetta;
PUBLISHED: 2019, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 10
INDEXED IN: Scopus WOS
Scopus WOS49
TITLE: Variation in Pea (Pisum sativum L.) Seed Quality Traits Defined by Physicochemical Functional Properties
AUTHORS: Santos, CS; Carbas, B; Castanho, A; Vasconcelos, MW; Patto, MCV; Domoney, C; Brites, C;
PUBLISHED: 2019, SOURCE: FOODS, VOLUME: 8, ISSUE: 11
AUTHORS: Santos, CS; Carbas, B; Castanho, A; Vasconcelos, MW; Patto, MCV; Domoney, C; Brites, C;
PUBLISHED: 2019, SOURCE: FOODS, VOLUME: 8, ISSUE: 11
50
TITLE: Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges
AUTHORS: Felipe Klein Ricachenevsky; Marta Wilton Vasconcelos; Huixia Shou; Alexander Arthur Theodore Johnson; Raul Antonio Sperotto;
PUBLISHED: 2019, SOURCE: Frontiers in Plant Science, VOLUME: 10
AUTHORS: Felipe Klein Ricachenevsky; Marta Wilton Vasconcelos; Huixia Shou; Alexander Arthur Theodore Johnson; Raul Antonio Sperotto;
PUBLISHED: 2019, SOURCE: Frontiers in Plant Science, VOLUME: 10
