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TITLE: Extraction of Bioactive Compounds from Rubus Idaeus Bioresidues: A Full Screening on Phenolic Composition and Bioactive Potential
AUTHORS: Plasencia, Paula; Finimundy, Tiane C.; Carocho, Marcio; Calhelha, Ricardo C.; Anibarro Ortega, Mikel; Pires, Tania C. S. P.; Barreiro, Filomena; Garcia, Pablo A.; Barros, Lillian; Heleno, Sandrina A.;
PUBLISHED: 2024, SOURCE: WASTE AND BIOMASS VALORIZATION
INDEXED IN: Scopus WOS CrossRef
3
TITLE: Effect of Different Seasons and Development Stages on the Chemical Composition and Bioactive Potential of Cardoon
AUTHORS: Mandim, Filipa; Carocho, Marcio; Petropoulos, Spyridon A.; Santos Buelga, Celestino; Barros, Lillian;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 16
INDEXED IN: Scopus WOS CrossRef
4
TITLE: Molecular characterization, technology, and strategies for designing novel functional foods in the food industry  Full Text
AUTHORS: Alu'datt, Muhammad H.; Heleno, Sandrina A.; Carocho, Marcio;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 460
INDEXED IN: Scopus WOS
5
TITLE: Extraction of Bioactive Compounds from Rubus Idaeus Bioresidues: A Full Screening on Phenolic Composition and Bioactive Potential
AUTHORS: Paula Plasencia; Tiane C Finimundy; Márcio Carocho; Ricardo C Calhelha; Mikel Añibarro-Ortega; Tânia C.S.P Pires; Filomena Barreiro; Pablo A Garcia; Lillian Barros; Sandrina A Heleno;
PUBLISHED: 2024, SOURCE: Waste and Biomass Valorization
INDEXED IN: CrossRef
6
TITLE: Phenolic Profile and Antioxidant and Biological Activities of Plant Extracts Rich in Hydrolyzable Tannins
AUTHORS: Melo, Adma; Afonso, Tiago B.; Pedrosa, Mariana C.; Carvalho, Marta; Rodrigues, Claudia; Dias, Maria Ines; Ribeiro, Tania; Machado, Manuela; Tavaria, Freni; Carocho, Marcio; Simas, J. Pedro; Teixeira, Paula; Barros, Lillian; Pintado, Manuela;
PUBLISHED: 2024, SOURCE: ACS AGRICULTURAL SCIENCE & TECHNOLOGY
INDEXED IN: Scopus WOS CrossRef
7
TITLE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
AUTHORS: Márcio Carocho; Sandrina Heleno; Lillian Barros;
PUBLISHED: 2023, SOURCE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
INDEXED IN: Scopus
8
TITLE: Preface
AUTHORS: Márcio Carocho; Sandrina Heleno; Lillian Barros;
PUBLISHED: 2023, SOURCE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
INDEXED IN: Scopus
10
TITLE: Bioactive Molecules in Food: From Food Composition and Dedicated Databases to Metabolomic Pathways  Full Text
AUTHORS: Durazzo, Alessandra; Carocho, Marcio; Lucarini, Massimo;
PUBLISHED: 2022, SOURCE: JOURNAL OF FOOD QUALITY, VOLUME: 2022
INDEXED IN: Scopus WOS
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