Tânia Ceú Mendes Gonçalves Albuquerque
AuthID: R-000-WTP
11
TITLE: Infusions and decoctions of dehydrated fruits of Actinidia arguta and Actinidia deliciosa: Bioactivity, radical scavenging activity and effects on cells viability Full Text
AUTHORS: Ana Margarida Silva; Diana Pinto; Iva Fernandes ; Tania Goncalves Albuquerque; Helena S Costa; Vitor Freitas ; Francisca Rodrigues; Beatriz B P P Oliveira ;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 289
AUTHORS: Ana Margarida Silva; Diana Pinto; Iva Fernandes ; Tania Goncalves Albuquerque; Helena S Costa; Vitor Freitas ; Francisca Rodrigues; Beatriz B P P Oliveira ;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 289
12
TITLE: Fat and salt content of "Bolas de Berlim": a comparative study
AUTHORS: Tania Goncalves Albuquerque; Beatriz P P Oliveira ; Mafalda Alexandra Silva; Helena S Costa;
PUBLISHED: 2019, SOURCE: Joint Congress of 3rd International Congress of CiiEM Research and Innovation in Human and Health Sciences and the 3rd World Congress of the UNESCO Chair for Teaching and Research in Digital Anatomy Paris Descartes in ANNALS OF MEDICINE, VOLUME: 51, ISSUE: sup1
AUTHORS: Tania Goncalves Albuquerque; Beatriz P P Oliveira ; Mafalda Alexandra Silva; Helena S Costa;
PUBLISHED: 2019, SOURCE: Joint Congress of 3rd International Congress of CiiEM Research and Innovation in Human and Health Sciences and the 3rd World Congress of the UNESCO Chair for Teaching and Research in Digital Anatomy Paris Descartes in ANNALS OF MEDICINE, VOLUME: 51, ISSUE: sup1
INDEXED IN: 
WOS 
CrossRef
WOS CrossRef13
TITLE: Refinement of two-dimensional electrophoresis for vitreous proteome profiling using an artificial neural network Full Text
AUTHORS: Fatima M Santos ; Tania Albuquerque; Leonor M Gaspar; Joao M L Dias; Joao P C E Castro e Sousa; Alberto Paradela; Candida T Tomaz; Luis A Passarinha;
PUBLISHED: 2019, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 411, ISSUE: 20
AUTHORS: Fatima M Santos ; Tania Albuquerque; Leonor M Gaspar; Joao M L Dias; Joao P C E Castro e Sousa; Alberto Paradela; Candida T Tomaz; Luis A Passarinha;
PUBLISHED: 2019, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 411, ISSUE: 20
14
TITLE: 25 years of European Union (EU) quality schemes for agricultural products and foodstuffs across EU Member States. 25 years of EU quality schemes for agricultural products and foodstuffs Full Text
AUTHORS: Tania G Albuquerque; Beatriz B P P Oliveira ; Helena S Costa;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 7
AUTHORS: Tania G Albuquerque; Beatriz B P P Oliveira ; Helena S Costa;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 7
15
TITLE: Is the nutritional quality of Portuguese processed foods a cause of concern from a public health point of view?
AUTHORS: Tania Goncalves Albuquerque; Beatriz B P P Oliveira ; Mafalda Alexandra Silva; Joana Santos; Helena S Costa;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
AUTHORS: Tania Goncalves Albuquerque; Beatriz B P P Oliveira ; Mafalda Alexandra Silva; Joana Santos; Helena S Costa;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
INDEXED IN: WOS
WOS16
TITLE: Accuracy of labeled nutrition declaration among cereal products
AUTHORS: Tania Goncalves Albuquerque; Maria Antonia Nunes; Beatriz B P P Oliveira ; Helena S Costa;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
AUTHORS: Tania Goncalves Albuquerque; Maria Antonia Nunes; Beatriz B P P Oliveira ; Helena S Costa;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
INDEXED IN: WOS
WOS17
TITLE: Vitamin C content in fruits: comparison with food composition databases
AUTHORS: Ines Carvalho Santos; Tania Goncalves Albuquerque; Mafalda Alexandra Silva; Helena S Costa;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
AUTHORS: Ines Carvalho Santos; Tania Goncalves Albuquerque; Mafalda Alexandra Silva; Helena S Costa;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
INDEXED IN: WOS
WOS18
TITLE: Are detox juices a good source of nutrients?
AUTHORS: Ines Carvalho Santos; Helena S Costa; Mafalda Alexandra Silva; Tania Goncalves Albuquerque;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
AUTHORS: Ines Carvalho Santos; Helena S Costa; Mafalda Alexandra Silva; Tania Goncalves Albuquerque;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
INDEXED IN: WOS
WOS19
TITLE: The phytochemical and bioactivity profiles of wild Calluna vulgaris L. flowers Full Text
AUTHORS: Francisca Rodrigues; Teresa Moreira; Diana Pinto; Filipa B Pimentel; Anabela S G Costa; Antonia Nunes, MA; Tania Gonsalves Albuquerque; Helena S Costa; Ana Palmeira de Oliveira; Ana I Oliveira; Stefania Sut; Stefano Dall'Acqua; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 111
AUTHORS: Francisca Rodrigues; Teresa Moreira; Diana Pinto; Filipa B Pimentel; Anabela S G Costa; Antonia Nunes, MA; Tania Gonsalves Albuquerque; Helena S Costa; Ana Palmeira de Oliveira; Ana I Oliveira; Stefania Sut; Stefano Dall'Acqua; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 111
20
TITLE: 4-Hydroxy-2-Alkenals: A Potential Toxicological Concern of Vegetable Oils?
AUTHORS: Tânia Gonçalves Albuquerque; Beatriz P.P P Oliveira ; Helena S Costa;
PUBLISHED: 2018, SOURCE: Reference Module in Food Science
AUTHORS: Tânia Gonçalves Albuquerque; Beatriz P.P P Oliveira ; Helena S Costa;
PUBLISHED: 2018, SOURCE: Reference Module in Food Science
INDEXED IN: CrossRef
CrossRef