42
TITLE: The Potential of Mid‐Infrared Spectroscopy for Monitoring Changes in Polysaccharides and Other Carbohydrates during Processing
AUTHORS: Manuel A Coimbra; Alexandra Nunes; António S Barros ; Ivonne Delgadillo;
PUBLISHED: 2001, SOURCE: Handbook of Vibrational Spectroscopy
INDEXED IN: CrossRef
IN MY: ORCID
43
TITLE: Study by FTIR of the influence of temperature on sorghum starch
AUTHORS: Nunes, A; Taylor, JRN; Delgadillo, I;
PUBLISHED: 1997, SOURCE: 1997 European Conference on Spectroscopy of Biological Molecules (ECSBM) in SPECTROSCOPY OF BIOLOGICAL MOLECULES: MODERN TRENDS
INDEXED IN: WOS CrossRef: 2
IN MY: ORCID
Page 5 of 5. Total results: 43.