Margarida João Ribeiro de Liz Martins
AuthID: R-000-Y6H
1
TITLE: Ultra-Processed Food Consumption and Its Association with Risk of Obesity, Sedentary Behaviors, and Well-Being in Adolescents Full Text
AUTHORS: Machado Rodrigues, Aristides M.; Padez, Cristina; Rodrigues, Daniela; Dos Santos, Elizabete A.; Baptista, Liliana C.; Martins, Margarida Liz; Fernandes, HM;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 22
AUTHORS: Machado Rodrigues, Aristides M.; Padez, Cristina; Rodrigues, Daniela; Dos Santos, Elizabete A.; Baptista, Liliana C.; Martins, Margarida Liz; Fernandes, HM;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 22
2
TITLE: Determinants of adherence to sustainable healthy diets among Portuguese adults
AUTHORS: Ferreira, Ana Filipa; Abreu, Sandra; Martins, Margarida Liz;
PUBLISHED: 2024, SOURCE: NFS JOURNAL, VOLUME: 37
AUTHORS: Ferreira, Ana Filipa; Abreu, Sandra; Martins, Margarida Liz;
PUBLISHED: 2024, SOURCE: NFS JOURNAL, VOLUME: 37
INDEXED IN: 
Scopus 
WOS
Scopus WOS3
TITLE: The SHED Index: A Validation Study to Assess Sustainable HEalthy Diets in Portugal Full Text
AUTHORS: Margarida Liz Martins; Sigal Tepper; Bebiana Marques; Sandra Abreu ;
PUBLISHED: 2023, SOURCE: NUTRIENTS, VOLUME: 15, ISSUE: 24
AUTHORS: Margarida Liz Martins; Sigal Tepper; Bebiana Marques; Sandra Abreu ;
PUBLISHED: 2023, SOURCE: NUTRIENTS, VOLUME: 15, ISSUE: 24
INDEXED IN: Scopus WOS
Scopus WOS4
TITLE: Food Waste Perception of Workplace Canteen Users-A Case Study Full Text
AUTHORS: Pires, Iva; Machado, Jerusa; Rocha, Ada ; Liz Martins, Margarida;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 3
AUTHORS: Pires, Iva; Machado, Jerusa; Rocha, Ada ; Liz Martins, Margarida;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 3
5
TITLE: Environmental, Economic, and Nutritional Impact of Food Waste in a Portuguese University Canteen Full Text
AUTHORS: Martinho, Nicol; Cheng, Liliana; Bentes, I.; Teixeira, Carlos A. A.; Silva, Sofia Sousa; Martins, Margarida Liz;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 23
AUTHORS: Martinho, Nicol; Cheng, Liliana; Bentes, I.; Teixeira, Carlos A. A.; Silva, Sofia Sousa; Martins, Margarida Liz;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 23
6
TITLE: Ribeiria pholadiformis Sharpe in Ribeiro (Rostroconchia): history of the study, type-locality and unit, and the topotypical collection of the Geological Museum of Portugal [Ribeiria pholadiformis Sharpe in Ribeiro (Rostroconchia): história do estudo, localidade e unidade-tipo e a coleção topotípica inédita do Museu Geológico de Portugal]
AUTHORS: Ribeiro, M; Nunes, A; Pereira, S;
PUBLISHED: 2021, SOURCE: Comunicacoes Geologicas, VOLUME: 108, ISSUE: Special Issue 1
AUTHORS: Ribeiro, M; Nunes, A; Pereira, S;
PUBLISHED: 2021, SOURCE: Comunicacoes Geologicas, VOLUME: 108, ISSUE: Special Issue 1
INDEXED IN: Scopus
Scopus7
TITLE: A halve salt reduction intervention doesn't affect the acceptance of school lunch
AUTHORS: Martins, ML; Freitas, AS;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF PUBLIC HEALTH, VOLUME: 30
AUTHORS: Martins, ML; Freitas, AS;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF PUBLIC HEALTH, VOLUME: 30
INDEXED IN: WOS
WOS8
TITLE: Food allergy: knowledge level of food handlers at school canteens
AUTHORS: Martins, ML; Estrela, I;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF PUBLIC HEALTH, VOLUME: 30
AUTHORS: Martins, ML; Estrela, I;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF PUBLIC HEALTH, VOLUME: 30
INDEXED IN: WOS
WOS9
TITLE: Accuracy of portion size estimation by canteen and school staff on school meals
AUTHORS: Martins, ML; Marques, AR;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF PUBLIC HEALTH, VOLUME: 30
AUTHORS: Martins, ML; Marques, AR;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF PUBLIC HEALTH, VOLUME: 30
INDEXED IN: WOS
WOS10
TITLE: The level of food safety knowledge in food establishments in three European countries Full Text
AUTHORS: Nada Smigic; Ilija Djekic; Margarida Liz Martins; Ada Rocha ; Nikoleta Sidiropoulou; Eleni P Kalogianni;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 63
AUTHORS: Nada Smigic; Ilija Djekic; Margarida Liz Martins; Ada Rocha ; Nikoleta Sidiropoulou; Eleni P Kalogianni;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 63
