31
TITLE: Development of a fermented green tomato base for dressings and sauces with high nutritional value
AUTHORS: Santos, R; Sousa, I; Raymundo, A; Silva, JS; Prista, C; Mota, M;
PUBLISHED: 2019, SOURCE: XV INTERNATIONAL SYMPOSIUM ON PROCESSING TOMATO, VOLUME: 1233, ISSUE: 1233
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
32
TITLE: Improved Utility of Pentoses from Lignocellulolytic Hydrolysate: Challenges and Perspectives for Enabling Saccharomyces cerevisiae  Full Text
AUTHORS: da Silva, RR; Prista, C; Dias, MCL; Boscolo, M; da Silva, R; Gomes, E;
PUBLISHED: 2019, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 67, ISSUE: 21
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
33
TITLE: Aquaporins as sensors for turgor and cell volume regulation
AUTHORS: Sabir, F; Leitao, L; Prista, C; Soveral, G;
PUBLISHED: 2018, SOURCE: FEBS OPEN BIO, VOLUME: 8
INDEXED IN: WOS
IN MY: ORCID
34
TITLE: Effect of GAPDH-derived antimicrobial peptides on sensitive yeasts cells: membrane permeability, intracellular pH and H+-influx/-efflux rates  Full Text
AUTHORS: Branco, P; Albergaria, H; Arneborg, N; Prista, C;
PUBLISHED: 2018, SOURCE: FEMS YEAST RESEARCH, VOLUME: 18, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 13 Handle
IN MY: ORCID
36
TITLE: Molecular Basis of Aquaporin-7 Permeability Regulation by pH
AUTHORS: Mosca, AF; de Almeida, A; Wragg, D; Martins, AP; Sabir, F; Leoni, S; Moura, TF; Prista, C; Casini, A; Soveral, G;
PUBLISHED: 2018, SOURCE: CELLS, VOLUME: 7, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 31
IN MY: ORCID
37
TITLE: Antimicrobial properties and death-inducing mechanisms of saccharomycin, a biocide secreted by Saccharomyces cerevisiae  Full Text
AUTHORS: Patricia Branco; Diana Francisco; Margarida Monteiro; Maria Gabriela Almeida; Jorge Caldeira; Nils Arneborg; Catarina Prista; Helena Albergaria;
PUBLISHED: 2017, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 101, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID
38
TITLE: Functional relevance of water and glycerol channels in <i>Saccharomyces cerevisiae</i>  Full Text
AUTHORS: Sabir, F; Loureiro Dias, MC; Soveral, G; Prista, C;
PUBLISHED: 2017, SOURCE: FEMS MICROBIOLOGY LETTERS, VOLUME: 364, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 18
IN MY: ORCID
39
TITLE: Rat aquaporin-5 is pH-gated induced by phosphorylation  Full Text
AUTHORS: Mosca, AF; Rodrigues, C; Martins, AP; Prista, C; Soveral, G;
PUBLISHED: 2017, SOURCE: 19th IUPAB Congress / 11th EBSA Congress in EUROPEAN BIOPHYSICS JOURNAL WITH BIOPHYSICS LETTERS, VOLUME: 46
INDEXED IN: WOS
IN MY: ORCID
40
TITLE: Functional relevance of water and glycerol channels in <i>Saccharomyces cerevisiae</i>  Full Text
AUTHORS: Sabir, F; Loureiro Dias, MC; Soveral, G; Prista, C;
PUBLISHED: 2017, SOURCE: FEMS MICROBIOLOGY LETTERS, VOLUME: 364, ISSUE: 9
INDEXED IN: WOS
IN MY: ORCID
Page 4 of 8. Total results: 71.