81
TITLE: Tailoring Functional Chitosan-Based Composites for Food Applications  Full Text
AUTHORS: Nunes, C; Coimbra, MA; Ferreira, P;
PUBLISHED: 2018, SOURCE: CHEMICAL RECORD, VOLUME: 18, ISSUE: 7-8
INDEXED IN: Scopus WOS CrossRef: 27
IN MY: ORCID
82
TITLE: Topotecan effect on the structure of normal and cancer plasma membrane lipid models: A multi-model approach
AUTHORS: Lopes de Araújo, J; Reis, S ; Nunes, C;
PUBLISHED: 2018, SOURCE: European Journal of Pharmaceutical Sciences, VOLUME: 123
INDEXED IN: Scopus
83
TITLE: Topotecan effect on the structure of normal and cancer plasma membrane lipid models: A multi-model approach  Full Text
AUTHORS: Jose Lopes de Araujo; Salette Reis ; Claudia Nunes;
PUBLISHED: 2018, SOURCE: EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES, VOLUME: 123
INDEXED IN: WOS CrossRef
84
TITLE: Fractionation of Isochrysis galbana Proteins, Arabinans, and Glucans Using Ionic-Liquid-Based Aqueous Biphasic Systems
AUTHORS: Santos, JHPM; Trigo, JP; Maricato, E; Nunes, C; Coimbra, MA; Ventura, SPM;
PUBLISHED: 2018, SOURCE: ACS SUSTAINABLE CHEMISTRY & ENGINEERING, VOLUME: 6, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 28
IN MY: ORCID
86
TITLE: By-products of Scyliorhinus canicula, Prionace glauca and Raja clavata: A valuable source of predominantly 6S sulfated chondroitin sulfate  Full Text
AUTHORS: Novoa Carballal, R; Perez Martin, R; Blanco, M; Sotelo, CG; Fassini, D; Nunes, C; Coimbra, MA; Silva, TH; Reis, RL; Vazquez, JA;
PUBLISHED: 2017, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 157
INDEXED IN: Scopus WOS
IN MY: ORCID
87
TITLE: By-products of Scyliorhinus canicula, Prionace glauca and Raja clavata: A valuable source of predominantly 6S sulfated chondroitin sulfate
AUTHORS: Ramon Novoa-Carballal; Ricardo Pérez-Martín; María Blanco; Carmen G Sotelo; Dario Fassini; Cláudia Nunes; Manuel A Coimbra; Tiago H Silva ; Rui L Reis; José Antonio Vázquez;
PUBLISHED: 2017, SOURCE: Carbohydrate Polymers, VOLUME: 157
INDEXED IN: CrossRef
IN MY: ORCID
88
TITLE: Evaluation of phenolic compounds composition, antioxidant activity and bioavailability of phenols in dried thistle flower
AUTHORS: Raquel P F Guine ; Ana Pedro; Joana Matos; Paulo Barracosa; Claudia Nunes; Fernando J Goncalves;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 11, ISSUE: 1
INDEXED IN: WOS
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