Carla Maria Dias Marques de Oliveira
AuthID: R-001-ER9
11
TITLE: Relationship between potentiometric measurements, sensorial analysis, and some substances responsible for aroma degradation of white wines Full Text
AUTHORS: Ferreira, ACS ; Oliveira, C; Hogg, T ; de Pinho, PG ;
PUBLISHED: 2003, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 51, ISSUE: 16
AUTHORS: Ferreira, ACS ; Oliveira, C; Hogg, T ; de Pinho, PG ;
PUBLISHED: 2003, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 51, ISSUE: 16
