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TITLE: Bioaccessibility data of potentially toxic elements in complementary foods for infants: A review  Full Text
AUTHORS: de Paiva, Esther Lima; Ali, Sher; Vasco, Elsa Reis; Alvito, Paula Cristina; Oliveira, Carlos Augusto Fernandes;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 174
INDEXED IN: Scopus WOS
4
TITLE: earlyMYCO: A Pilot Mother-Child Cohort Study to Assess Early-Life Exposure to Mycotoxins-Challenges and Lessons Learned  Full Text
AUTHORS: Martins, Carla; Assuncao, Ricardo; Costa, Ana; Serrano, Debora; Visintin, Lia; De Boevre, Marthe; Lachat, Carl; Vidal, Arnau; De Saeger, Sarah; Namorado, Sonia; Vidigal, Cristina; Almeida, Elisabete; Alvito, Paula; Nunes, Carla;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 19, ISSUE: 13
INDEXED IN: WOS
5
TITLE: Food safety and risk assessment
AUTHORS: Alvito, P; Vasco, E; Assuncao, R;
PUBLISHED: 2021, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 147
INDEXED IN: WOS
6
TITLE: Risk-Benefit Assessment of Cereal-Based Foods Consumed by Portuguese Children Aged 6 to 36 Months-A Case Study under the RiskBenefit4EU Project  Full Text
AUTHORS: Assuncao, R; Boue, G; Alvito, P; Brazao, R; Carmona, P; Carvalho, C ; Correia, D ; Fernandes, P; Lopes, C ; Martins, C; Membre, JM; Monteiro, S; Nabais, P; Thomsen, ST; Torres, Duarte ; Pires, SM; Jakobsen, LS;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 3
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TITLE: Food Consumption Data as a Tool to Estimate Exposure to Mycoestrogens  Full Text
AUTHORS: Carla Martins; Torres, Duarte ; Carla Lopes ; Daniela Correia ; Ana Goios; Ricardo Assuncao; Paula Alvito; Arnau Vidal; Marthe De Boevre; Sarah De Saeger; Carla Nunes;
PUBLISHED: 2020, SOURCE: TOXINS, VOLUME: 12, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 9
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TITLE: Arbuscular mycorrhizal fungi in soil, roots and rhizosphere of Medicago truncatula: diversity and heterogeneity under semi-arid conditions
AUTHORS: Neji Mahmoudi; Cristina Cruz; Mosbah Mahdhi; Mohamed Mars; Caeiro M.F. ;
PUBLISHED: 2019, SOURCE: PEERJ, VOLUME: 7, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 7
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TITLE: Assessment of mycotoxin exposure and risk characterization using occurrence data in foods and urinary biomarkers in Brazil  Full Text
AUTHORS: Larissa T Franco; Tania Petta; George E Rottinghaus; Keliani Bordin; Gilmar A Gomes; Paula Alvito; Ricardo Assuncao; Carlos A F Oliveira;
PUBLISHED: 2019, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 128
INDEXED IN: Scopus WOS
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TITLE: Assessment of multiple mycotoxins in breakfast cereals available in the Portuguese market  Full Text
AUTHORS: Carla Martins; Ricardo Assuncao; Sara C Cunha; Jose O Fernandes ; Alessandra Jager; Tania Petta; Carlos Augusto Oliveira; Paula Alvito;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 239
INDEXED IN: Scopus WOS CrossRef: 31
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