Sónia Andreia Oliveira Santos
AuthID: R-001-JGK
21
TITLE: Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria Full Text
AUTHORS: Benramdane, Elias; Chougui, Nadia; Ramos, Patricia A. B.; Makhloufi, Nawal; Tamendjari, Abderezak; Silvestre, Armando J. D.; Santos, Sonia A. O.;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 23, ISSUE: 19
AUTHORS: Benramdane, Elias; Chougui, Nadia; Ramos, Patricia A. B.; Makhloufi, Nawal; Tamendjari, Abderezak; Silvestre, Armando J. D.; Santos, Sonia A. O.;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 23, ISSUE: 19
22
TITLE: Polar Lipids of Commercial Ulva spp. of Different Origins: Profiling and Relevance for Seaweed Valorization
AUTHORS: Moreira, ASP; da Costa, E; Melo, T; Lopes, D; Pais, ACS; Santos, SAO; Pitarma, B; Mendes, M; Abreu, MH; Collen, PN; Domingues, P; Domingues, MR;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 5
AUTHORS: Moreira, ASP; da Costa, E; Melo, T; Lopes, D; Pais, ACS; Santos, SAO; Pitarma, B; Mendes, M; Abreu, MH; Collen, PN; Domingues, P; Domingues, MR;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 5
23
TITLE: Chemical Characterization of Sambucus nigra L. Flowers Aqueous Extract and Its Biological Implications Full Text
AUTHORS: Ferreira Santos, P; Badim, H; Salvador, AC; Silvestre, AJD; Santos, SAO; Rocha, SM; Sousa, AM; Pereira, MO; Wilson, CP; Rocha, CMR; Teixeira, JA; Botelho, CM;
PUBLISHED: 2021, SOURCE: BIOMOLECULES, VOLUME: 11, ISSUE: 8
AUTHORS: Ferreira Santos, P; Badim, H; Salvador, AC; Silvestre, AJD; Santos, SAO; Rocha, SM; Sousa, AM; Pereira, MO; Wilson, CP; Rocha, CMR; Teixeira, JA; Botelho, CM;
PUBLISHED: 2021, SOURCE: BIOMOLECULES, VOLUME: 11, ISSUE: 8
24
TITLE: Conductive polysaccharides-based proton-exchange membranes for fuel cell applications: The case of bacterial cellulose and fucoidan Full Text
AUTHORS: Vilela, C; Silva, ACQ; Domingues, EM; Goncalves, G; Martins, MA; Figueiredo, FML; Santos, SAO; Freire, CSR;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 230
AUTHORS: Vilela, C; Silva, ACQ; Domingues, EM; Goncalves, G; Martins, MA; Figueiredo, FML; Santos, SAO; Freire, CSR;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 230
25
TITLE: Characterization and Cytotoxicity Assessment of the Lipophilic Fractions of Different Morphological Parts of <i>Acacia dealbata</i>
AUTHORS: Oliveira, CSD; Moreira, P; Resende, J; Cruz, MT; Pereira, CMF; Silva, AMS ; Santos, SAO; Silvestre, AJD;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 21, ISSUE: 5
AUTHORS: Oliveira, CSD; Moreira, P; Resende, J; Cruz, MT; Pereira, CMF; Silva, AMS ; Santos, SAO; Silvestre, AJD;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 21, ISSUE: 5
26
TITLE: One-minute synthesis of size-controlled fucoidan-gold nanosystems: Antitumoral activity and dark field imaging Full Text
AUTHORS: Pinto, RJB; Bispo, D; Vilela, C; Botas, AMP; Ferreira, RAS; Menezes, AC; Campos, F; Oliveira, H; Abreu, MH; Santos, SAO; Freire, CSR;
PUBLISHED: 2020, SOURCE: Materials, VOLUME: 13, ISSUE: 5
AUTHORS: Pinto, RJB; Bispo, D; Vilela, C; Botas, AMP; Ferreira, RAS; Menezes, AC; Campos, F; Oliveira, H; Abreu, MH; Santos, SAO; Freire, CSR;
PUBLISHED: 2020, SOURCE: Materials, VOLUME: 13, ISSUE: 5
27
TITLE: Biorefinery of high polymerization degree proanthocyanidins in the context of circular economy Full Text
AUTHORS: Rodrigo T Neto; Sonia A O Santos; Joana Oliveira ; Armando J D Silvestre;
PUBLISHED: 2020, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 151
AUTHORS: Rodrigo T Neto; Sonia A O Santos; Joana Oliveira ; Armando J D Silvestre;
PUBLISHED: 2020, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 151
28
TITLE: Unveiling the bioactivity ofAllium triquetrumL. lipophilic fractions: chemical characterization andin vitroantibacterial activity against methicillin-resistantStaphylococcus aureus
AUTHORS: Rabah, S; Kouachi, K; Ramos, PAB; Gomes, AP; Almeida, A; Haddadi Guemghar, H; Madani, K; Silvestre, AJD; Santos, SAO;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 6
AUTHORS: Rabah, S; Kouachi, K; Ramos, PAB; Gomes, AP; Almeida, A; Haddadi Guemghar, H; Madani, K; Silvestre, AJD; Santos, SAO;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 6
29
TITLE: Revealing the illegal harvesting of Manila clams (Ruditapes philippinarum) using fatty acid profiles of the adductor muscle Full Text
AUTHORS: Mamede, R; Ricardo, F; Santos, A; Diaz, S; Santos, SAO; Bispo, R ; Domingues, MRM; Calado, R;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 118
AUTHORS: Mamede, R; Ricardo, F; Santos, A; Diaz, S; Santos, SAO; Bispo, R ; Domingues, MRM; Calado, R;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 118
30
TITLE: Natural-Based Antioxidant Extracts as Potential Mitigators of Fruit Browning
AUTHORS: Dias, C; Fonseca, AMA; Amaro, AL; Vilas Boas, AA; Oliveira, A; Santos, SAO; Silvestre, AJD; Rocha, SM; Isidoro, N; Pintado, M;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 8
AUTHORS: Dias, C; Fonseca, AMA; Amaro, AL; Vilas Boas, AA; Oliveira, A; Santos, SAO; Silvestre, AJD; Rocha, SM; Isidoro, N; Pintado, M;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 8
