Graciela L. de Antoni
AuthID: R-00F-V7E
1
TITLE: Survival of spray-dried Lactobacillus kefir is affected by different protectants and storage conditions Full Text
AUTHORS: Marina A Golowczyc; Carla L Gerez; Joana Silva ; Analia G Abraham; Graciela L De Antoni; Paula Teixeira ;
PUBLISHED: 2011, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 33, ISSUE: 4
AUTHORS: Marina A Golowczyc; Carla L Gerez; Joana Silva ; Analia G Abraham; Graciela L De Antoni; Paula Teixeira ;
PUBLISHED: 2011, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 33, ISSUE: 4
2
TITLE: Cellular injuries of spray-dried Lactobacillus spp. isolated from kefir and their impact on probiotic properties Full Text
AUTHORS: Marina A Golowczyc; Joana Silva ; Paula Teixeira ; Graciela L De Antoni; Analia G Abraham;
PUBLISHED: 2011, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 144, ISSUE: 3
AUTHORS: Marina A Golowczyc; Joana Silva ; Paula Teixeira ; Graciela L De Antoni; Analia G Abraham;
PUBLISHED: 2011, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 144, ISSUE: 3
3
TITLE: Preservation of probiotic strains isolated from kefir by spray drying. Preservation of probiotic strains Full Text
AUTHORS: Golowczyc, MA; Silva, J ; Abraham, AG; De Antoni, GL; Teixeira, P ;
PUBLISHED: 2010, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 50, ISSUE: 1
AUTHORS: Golowczyc, MA; Silva, J ; Abraham, AG; De Antoni, GL; Teixeira, P ;
PUBLISHED: 2010, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 50, ISSUE: 1
