E. Ibanez
AuthID: R-00F-YHE
1
TITLE: Simultaneous extraction and purification of fucoxanthin from Tisochrysis lutea microalgae using compressed fluids Full Text
AUTHORS: Rocio Gallego; Charles Tardif; Celina Parreira; Tiago Guerra; Maria Joao Alves; Elena Ibanez; Miguel Herrero;
PUBLISHED: 2020, SOURCE: JOURNAL OF SEPARATION SCIENCE, VOLUME: 43, ISSUE: 9-10
AUTHORS: Rocio Gallego; Charles Tardif; Celina Parreira; Tiago Guerra; Maria Joao Alves; Elena Ibanez; Miguel Herrero;
PUBLISHED: 2020, SOURCE: JOURNAL OF SEPARATION SCIENCE, VOLUME: 43, ISSUE: 9-10
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Phenolic profile evolution of different ready-to-eat baby-leaf vegetables during storage Full Text
AUTHORS: Santos, J; Oliveira, MBPP ; Ibanez, E; Herrero, M;
PUBLISHED: 2014, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1327
AUTHORS: Santos, J; Oliveira, MBPP ; Ibanez, E; Herrero, M;
PUBLISHED: 2014, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1327
3
TITLE: Assessment of nutritional and metabolic profiles of pea shoots: The new ready-to-eat baby-leaf vegetable Full Text
AUTHORS: Santos, J; Herrero, M; Mendiola, JA; Oliva Teles, MT; Ibanez, E; Delerue Matos, C; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 58
AUTHORS: Santos, J; Herrero, M; Mendiola, JA; Oliva Teles, MT; Ibanez, E; Delerue Matos, C; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 58
4
TITLE: Fresh-cut aromatic herbs: Nutritional quality stability during shelf-life Full Text
AUTHORS: Santos, J; Herrero, M; Mendiola, JA; Oliva Teles, MT; Ibanez, E; Delerue Matos, C; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 59, ISSUE: 1
AUTHORS: Santos, J; Herrero, M; Mendiola, JA; Oliva Teles, MT; Ibanez, E; Delerue Matos, C; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 59, ISSUE: 1
