B. Kirkhus
AuthID: R-00G-3VT
1
TITLE: A standardised static in vitro digestion method suitable for food - an international consensus
AUTHORS: Minekus, M; Alminger, M; Alvito, P; Ballance, S; Bohn, T; Bourlieu, C; Carriere, F; Boutrou, R; Corredig, M; Dupont, D; Dufour, C; Egger, L; Golding, M; Karakaya, S; Kirkhus, B; Le Feunteun, S; Lesmes, U; Macierzanka, A; Mackie, A; Marze, S; ...More
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 6
AUTHORS: Minekus, M; Alminger, M; Alvito, P; Ballance, S; Bohn, T; Bourlieu, C; Carriere, F; Boutrou, R; Corredig, M; Dupont, D; Dufour, C; Egger, L; Golding, M; Karakaya, S; Kirkhus, B; Le Feunteun, S; Lesmes, U; Macierzanka, A; Mackie, A; Marze, S; ...More
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 6
