D. J. B. da Ponte
AuthID: R-00G-GQE
1
TITLE: Concentration of antioxidants in two muscles of mature dairy cows from Azores Full Text
AUTHORS: Roseiro, LC; Santos, C; Goncalves, H; Moniz, C; Afonso, I; Tavares, M; da Ponte, DJB;
PUBLISHED: 2014, SOURCE: MEAT SCIENCE, VOLUME: 96, ISSUE: 2
AUTHORS: Roseiro, LC; Santos, C; Goncalves, H; Moniz, C; Afonso, I; Tavares, M; da Ponte, DJB;
PUBLISHED: 2014, SOURCE: MEAT SCIENCE, VOLUME: 96, ISSUE: 2
2
TITLE: Storage temperature effect on histamine formation in big eye tuna and skipjack Full Text
AUTHORS: Silva, CCG ; Da Ponte, DJB; Dapkevicius, MLNE ;
PUBLISHED: 1998, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 63, ISSUE: 4
AUTHORS: Silva, CCG ; Da Ponte, DJB; Dapkevicius, MLNE ;
PUBLISHED: 1998, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 63, ISSUE: 4
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