Amélia Maria Sousa Martins Muralha Delgado
AuthID: R-000-0GZ
11
TITLE: Optimum bacteriocin production by Lactobacillus plantarum 17.2b requires absence of NaCl and apparently follows a mixed metabolite kinetics Full Text
AUTHORS: Amelia Delgado; Francisco Noe Arroyo Lopez; Dulce Brito; Ciddlia Peres; Pedro Fevereiro ; Antonio Garrido Fernandez;
PUBLISHED: 2007, SOURCE: JOURNAL OF BIOTECHNOLOGY, VOLUME: 130, ISSUE: 2
AUTHORS: Amelia Delgado; Francisco Noe Arroyo Lopez; Dulce Brito; Ciddlia Peres; Pedro Fevereiro ; Antonio Garrido Fernandez;
PUBLISHED: 2007, SOURCE: JOURNAL OF BIOTECHNOLOGY, VOLUME: 130, ISSUE: 2
12
TITLE: Bacteriocin production by Lactobacillus pentosus B96 can be expressed as a function of temperature and NaCl concentration Full Text
AUTHORS: Delgado, A; Brito, D; Peres, C; Noe Arroyo, F; Garrido Fernandez, A;
PUBLISHED: 2005, SOURCE: FOOD MICROBIOLOGY, VOLUME: 22, ISSUE: 6
AUTHORS: Delgado, A; Brito, D; Peres, C; Noe Arroyo, F; Garrido Fernandez, A;
PUBLISHED: 2005, SOURCE: FOOD MICROBIOLOGY, VOLUME: 22, ISSUE: 6
13
TITLE: Bioactivity quantification of crude bacteriocin solutions Full Text
AUTHORS: Delgado, A; Brito, D; Fevereiro, P ; Tenreiro, R ; Peres, C;
PUBLISHED: 2005, SOURCE: JOURNAL OF MICROBIOLOGICAL METHODS, VOLUME: 62, ISSUE: 1
AUTHORS: Delgado, A; Brito, D; Fevereiro, P ; Tenreiro, R ; Peres, C;
PUBLISHED: 2005, SOURCE: JOURNAL OF MICROBIOLOGICAL METHODS, VOLUME: 62, ISSUE: 1
