E. Hirons
AuthID: R-00H-01V
1
TITLE: 583. The effect of steam, hypochlorite and caustic soda used for treating direct-to-can milking equipment, on the bacteriological quality and flora of milk
AUTHORS: Carreira, DFC; Clegg, LFL; Clough, PA; Thiel, CC; Akam, DN; Gruber, M; Hirons, E;
PUBLISHED: 1955, SOURCE: Journal of Dairy Research, VOLUME: 22, ISSUE: 2
AUTHORS: Carreira, DFC; Clegg, LFL; Clough, PA; Thiel, CC; Akam, DN; Gruber, M; Hirons, E;
PUBLISHED: 1955, SOURCE: Journal of Dairy Research, VOLUME: 22, ISSUE: 2
INDEXED IN:
Scopus
CrossRef

