Joao Luis M. P. Mendes Pedroso de Lima
AuthID: R-00H-1KX
1
TITLE: What, How and Where They Eat: Results from a Portuguese company’s Employees
AUTHORS: João M Lima; Andreia Boleta; Helena Enes; Inês Pereira; Rita Pereira; Joaquim Pereira; Hélder Simões; Ada Rocha ;
PUBLISHED: 2024, SOURCE: Studies in Systems, Decision and Control, VOLUME: 492
AUTHORS: João M Lima; Andreia Boleta; Helena Enes; Inês Pereira; Rita Pereira; Joaquim Pereira; Hélder Simões; Ada Rocha ;
PUBLISHED: 2024, SOURCE: Studies in Systems, Decision and Control, VOLUME: 492
2
TITLE: Consumer Perception and Acceptability of Lupin-Derived Products: A Systematic Review
AUTHORS: Abreu, Bruno; Lima, Joao; Rocha, Ada ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
AUTHORS: Abreu, Bruno; Lima, Joao; Rocha, Ada ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
3
TITLE: Intermediate meals and the place of consumption-Which relationship?
AUTHORS: Lima, J.; Rodrigues, M.; Eulalio, M.; Rocha, A. ;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 32
AUTHORS: Lima, J.; Rodrigues, M.; Eulalio, M.; Rocha, A. ;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 32
4
TITLE: Fluorescent quinine-based tracking techniques for measurement of open-channel surface flow velocities under low luminosity conditions using a UAS
AUTHORS: Zehsaz, Soheil; de Lima, Joao L. M. P.; Isidoro, Jorge M. G. P. ; de Lima, M. Isabel P.; Martins, Ricardo;
PUBLISHED: 2023, SOURCE: HYDROLOGY RESEARCH, VOLUME: 54, ISSUE: 6
AUTHORS: Zehsaz, Soheil; de Lima, Joao L. M. P.; Isidoro, Jorge M. G. P. ; de Lima, M. Isabel P.; Martins, Ricardo;
PUBLISHED: 2023, SOURCE: HYDROLOGY RESEARCH, VOLUME: 54, ISSUE: 6
5
TITLE: Are intermediate school meals a real contribution to improve a healthy and sustainable diet?
AUTHORS: Melo, Rita; Lima, Joao; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2023, SOURCE: BRITISH FOOD JOURNAL
AUTHORS: Melo, Rita; Lima, Joao; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2023, SOURCE: BRITISH FOOD JOURNAL
INDEXED IN: 
Scopus 
WOS
Scopus WOS6
TITLE: Food safety knowledge and climate in the university canteens of three European countries
AUTHORS: Filipec, Sanja Vidacek; Ratkovic, Petra; Bittsanszky, Andras; Toth, Andras Jozsef; Lima, Joao P. M.; Rocha, Ada ;
PUBLISHED: 2023, SOURCE: ITALIAN JOURNAL OF FOOD SAFETY, VOLUME: 12, ISSUE: 3
AUTHORS: Filipec, Sanja Vidacek; Ratkovic, Petra; Bittsanszky, Andras; Toth, Andras Jozsef; Lima, Joao P. M.; Rocha, Ada ;
PUBLISHED: 2023, SOURCE: ITALIAN JOURNAL OF FOOD SAFETY, VOLUME: 12, ISSUE: 3
7
TITLE: Perception of Portuguese Consumers Regarding Food Labeling Full Text
AUTHORS: Silva, Bruna; Lima, Joao P. M.; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 14
AUTHORS: Silva, Bruna; Lima, Joao P. M.; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 14
INDEXED IN: Scopus WOS
Scopus WOS8
TITLE: Estimating Sheet Flow Velocities Using Quinine as a Fluorescent Tracer: Bare, Mulched, Vegetated and Paved Surfaces
AUTHORS: Zehsaz, Soheil; de Lima, Joao L. M. P.; de Lima, M. Isabel P.; Isidoro, Jorge M. G. P. ; Martins, Ricardo;
PUBLISHED: 2022, SOURCE: AGRONOMY-BASEL, VOLUME: 12, ISSUE: 11
AUTHORS: Zehsaz, Soheil; de Lima, Joao L. M. P.; de Lima, M. Isabel P.; Isidoro, Jorge M. G. P. ; Martins, Ricardo;
PUBLISHED: 2022, SOURCE: AGRONOMY-BASEL, VOLUME: 12, ISSUE: 11
9
TITLE: The Efficacy of Plant Enzymes Bromelain and Papain as a Tool for Reducing Gluten Immunogenicity from Wheat Bran
AUTHORS: Bradauskiene, Vijole; Vaiciulyte Funk, Lina; Cernauskas, Darius; Dzingeleviciene, Reda; Lima, Joao P. M.; Bradauskaite, Aida; Tita, Mihaela Adriana;
PUBLISHED: 2022, SOURCE: PROCESSES, VOLUME: 10, ISSUE: 10
AUTHORS: Bradauskiene, Vijole; Vaiciulyte Funk, Lina; Cernauskas, Darius; Dzingeleviciene, Reda; Lima, Joao P. M.; Bradauskaite, Aida; Tita, Mihaela Adriana;
PUBLISHED: 2022, SOURCE: PROCESSES, VOLUME: 10, ISSUE: 10
INDEXED IN: Scopus WOS
Scopus WOS10
TITLE: Impact of a Food Education Session on Vegetables Plate Waste in a Portuguese School Canteen Full Text
AUTHORS: Marques, Catia; Lima, Joao P. M.; Fialho, Sonia; Pinto, Ezequiel; Baltazar, Ana Lucia;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 24
AUTHORS: Marques, Catia; Lima, Joao P. M.; Fialho, Sonia; Pinto, Ezequiel; Baltazar, Ana Lucia;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 24
INDEXED IN: Scopus WOS
Scopus WOS