António José de Almeida Simões Raposo
AuthID: R-00H-2HT
1
TITLE: Effect of incorporation of pumpkin seed powder and chia seed powder on storage stability of fiber enriched chicken meat nuggets
AUTHORS: Rani, Reetu; Yadav, Sanjay; Thakur, Neha; Kumar, Surender; Han, Heesup; Alturki, Hmidan A.; Ahmad, Md Faruque; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 191
AUTHORS: Rani, Reetu; Yadav, Sanjay; Thakur, Neha; Kumar, Surender; Han, Heesup; Alturki, Hmidan A.; Ahmad, Md Faruque; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 191
2
TITLE: Positive and negative aspects of bacteriophages and their immense role in the food chain
AUTHORS: Ranveer, Soniya Ashok; Dasriya, Vaishali; Ahmad, Md Faruque; Dhillon, Harmeet Singh; Samtiya, Mrinal; Shama, Eman; Anand, Taruna; Dhewa, Tejpal; Chaudhary, Vishu; Chaudhary, Priya; Behare, Pradip; Ram, Chand; Puniya, Dharun Vijay; Khedkar, Gulab D.; Raposo, Antonio; Han, Heesup; Puniya, Anil Kumar;
PUBLISHED: 2024, SOURCE: NPJ SCIENCE OF FOOD, VOLUME: 8, ISSUE: 1
AUTHORS: Ranveer, Soniya Ashok; Dasriya, Vaishali; Ahmad, Md Faruque; Dhillon, Harmeet Singh; Samtiya, Mrinal; Shama, Eman; Anand, Taruna; Dhewa, Tejpal; Chaudhary, Vishu; Chaudhary, Priya; Behare, Pradip; Ram, Chand; Puniya, Dharun Vijay; Khedkar, Gulab D.; Raposo, Antonio; Han, Heesup; Puniya, Anil Kumar;
PUBLISHED: 2024, SOURCE: NPJ SCIENCE OF FOOD, VOLUME: 8, ISSUE: 1
3
TITLE: Bioactive activity and safety analysis of Monascus red biopigment
AUTHORS: Chaudhary, Vishu; Katyal, Priya; Kaur, Jaspreet; Bhatia, Surekha; Singh, Sandhya; Poonia, Anuj Kumar; Puniya, Anil Kumar; Raposo, Antonio; Yoo, Sunghoon; Han, Heesup; Alturki, Hmidan A.; Kumar, Anil;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 57
AUTHORS: Chaudhary, Vishu; Katyal, Priya; Kaur, Jaspreet; Bhatia, Surekha; Singh, Sandhya; Poonia, Anuj Kumar; Puniya, Anil Kumar; Raposo, Antonio; Yoo, Sunghoon; Han, Heesup; Alturki, Hmidan A.; Kumar, Anil;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 57
4
TITLE: Unveiling the global nexus: Pandemic fear, government responses, and climate change-an empirical study
AUTHORS: Ullah, Sabeeh; Khattak, Sajid Rahman; Ullah, Rezwan; Fayaz, Mohammad; Han, Heesup; Yoo, Sunghoon; Ariza Montes, Antonio; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 1
AUTHORS: Ullah, Sabeeh; Khattak, Sajid Rahman; Ullah, Rezwan; Fayaz, Mohammad; Han, Heesup; Yoo, Sunghoon; Ariza Montes, Antonio; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 1
5
TITLE: Chickpea aquafaba: a systematic review of the different processes for obtaining and their nutritional and technological characteristics
AUTHORS: Miranda, Bianca de Barros; Holanda, Graziella Silva; Raposo, Antonio; Maynard, Dayanne da Costa; Botelho, Raquel Braz Assuncao; Romao, Bernardo; de Oliveira, Viviani Ruffo; Zandonadi, Renata Puppin;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 61, ISSUE: 8
AUTHORS: Miranda, Bianca de Barros; Holanda, Graziella Silva; Raposo, Antonio; Maynard, Dayanne da Costa; Botelho, Raquel Braz Assuncao; Romao, Bernardo; de Oliveira, Viviani Ruffo; Zandonadi, Renata Puppin;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 61, ISSUE: 8
6
TITLE: Distribution of the Cannabis sativa L. in the Western Himalayas: A tale of the ecological factors behind its continuous invasiveness
AUTHORS: Jehangir, Sadia; Khan, Shujaul Mulk; Ahmad, Zeeshan; Ejaz, Ujala; Ul Ain, Qurat; Lho, Linda Heejung; Han, Heesup; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: GLOBAL ECOLOGY AND CONSERVATION, VOLUME: 49
AUTHORS: Jehangir, Sadia; Khan, Shujaul Mulk; Ahmad, Zeeshan; Ejaz, Ujala; Ul Ain, Qurat; Lho, Linda Heejung; Han, Heesup; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: GLOBAL ECOLOGY AND CONSERVATION, VOLUME: 49
7
TITLE: Consumer Knowledge about Dietary Relevance of Fruits and Vegetables: A Study Involving Participants from Portugal and France
AUTHORS: Le Turc, Nolwenn; Silva, Ana Jaquelina; Florenca, Sofia G.; Raposo, Antonio; Goncalves, Joao Carlos; Lima, Maria Joao; Teixeira Lemos, Edite; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 2
AUTHORS: Le Turc, Nolwenn; Silva, Ana Jaquelina; Florenca, Sofia G.; Raposo, Antonio; Goncalves, Joao Carlos; Lima, Maria Joao; Teixeira Lemos, Edite; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 2
8
TITLE: Development and Rapid Sensory Descriptive Characterization of Cereal Bars Made with Brazilian Licuri Nut (Syagrus coronata)
AUTHORS: Sommo, Maximiliano; de Aguiar, Lorena Andrade; Raposo, Antonio; Saraiva, Ariana; Teixeira Lemos, Edite; Chaves, Claudia; Romao, Bernardo;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 3
AUTHORS: Sommo, Maximiliano; de Aguiar, Lorena Andrade; Raposo, Antonio; Saraiva, Ariana; Teixeira Lemos, Edite; Chaves, Claudia; Romao, Bernardo;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 3
9
TITLE: Brazilian Front-of-Package Labeling: A Product Compliance Analysis 12 Months after Implementation of Regulations
AUTHORS: Senda, Marcos Vinicius Garcia; Raposo, Antonio; Teixeira Lemos, Edite; Chaves, Claudia; Alturki, Hmidan A.; Alsharari, Zayed D.; Romao, Bernardo;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 3
AUTHORS: Senda, Marcos Vinicius Garcia; Raposo, Antonio; Teixeira Lemos, Edite; Chaves, Claudia; Alturki, Hmidan A.; Alsharari, Zayed D.; Romao, Bernardo;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 3
10
TITLE: Ganoderma lucidum: Insight into antimicrobial and antioxidant properties with development of secondary metabolites
AUTHORS: Ahmad, Md Faruque; Alsayegh, Abdulrahman A.; Ahmad, Fakhruddin Ali; Akhtar, Md Sayeed; Alavudeen, Sirajudeen S.; Bantun, Farkad; Wahab, Shadma; Ahmed, Awais; Ali, M.; Elbendary, Ehab Y.; Raposo, Antonio; Kambal, Nahla; Abdelrahman, Mohamed H.;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 3
AUTHORS: Ahmad, Md Faruque; Alsayegh, Abdulrahman A.; Ahmad, Fakhruddin Ali; Akhtar, Md Sayeed; Alavudeen, Sirajudeen S.; Bantun, Farkad; Wahab, Shadma; Ahmed, Awais; Ali, M.; Elbendary, Ehab Y.; Raposo, Antonio; Kambal, Nahla; Abdelrahman, Mohamed H.;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 3
