António José de Almeida Simões Raposo
AuthID: R-00H-2HT
11
TITLE: Development and Rapid Sensory Descriptive Characterization of Cereal Bars Made with Brazilian Licuri Nut (Syagrus coronata)
AUTHORS: Sommo, Maximiliano; de Aguiar, Lorena Andrade; Raposo, Antonio; Saraiva, Ariana; Teixeira Lemos, Edite; Chaves, Claudia; Romao, Bernardo;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 3
AUTHORS: Sommo, Maximiliano; de Aguiar, Lorena Andrade; Raposo, Antonio; Saraiva, Ariana; Teixeira Lemos, Edite; Chaves, Claudia; Romao, Bernardo;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 3
12
TITLE: Brazilian Front-of-Package Labeling: A Product Compliance Analysis 12 Months after Implementation of Regulations
AUTHORS: Senda, Marcos Vinicius Garcia; Raposo, Antonio; Teixeira Lemos, Edite; Chaves, Claudia; Alturki, Hmidan A.; Alsharari, Zayed D.; Romao, Bernardo;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 3
AUTHORS: Senda, Marcos Vinicius Garcia; Raposo, Antonio; Teixeira Lemos, Edite; Chaves, Claudia; Alturki, Hmidan A.; Alsharari, Zayed D.; Romao, Bernardo;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 3
13
TITLE: Ganoderma lucidum: Insight into antimicrobial and antioxidant properties with development of secondary metabolites
AUTHORS: Ahmad, Md Faruque; Alsayegh, Abdulrahman A.; Ahmad, Fakhruddin Ali; Akhtar, Md Sayeed; Alavudeen, Sirajudeen S.; Bantun, Farkad; Wahab, Shadma; Ahmed, Awais; Ali, M.; Elbendary, Ehab Y.; Raposo, Antonio; Kambal, Nahla; Abdelrahman, Mohamed H.;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 3
AUTHORS: Ahmad, Md Faruque; Alsayegh, Abdulrahman A.; Ahmad, Fakhruddin Ali; Akhtar, Md Sayeed; Alavudeen, Sirajudeen S.; Bantun, Farkad; Wahab, Shadma; Ahmed, Awais; Ali, M.; Elbendary, Ehab Y.; Raposo, Antonio; Kambal, Nahla; Abdelrahman, Mohamed H.;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 3
14
TITLE: Modulation of gut-microbiota through probiotics and dietary interventions to improve host health
AUTHORS: Dasriya, Vaishali Lekchand; Samtiya, Mrinal; Ranveer, Soniya; Dhillon, Harmeet Singh; Devi, Nishu; Sharma, Vikas; Nikam, Pranali; Puniya, Monica; Chaudhary, Priya; Chaudhary, Vishu; Behare, Pradip, V; Dhewa, Tejpal; Vemuri, Ravichandra; Raposo, Antonio; Puniya, Dharun Vijay; Khedkar, Gulab D.; Vishweswaraiah, Raghu Hrikyathahalli; Vij, Shilpa; Alarifi, Sehad N.; Han, Heesup; ...More
PUBLISHED: 2024, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 104, ISSUE: 11
AUTHORS: Dasriya, Vaishali Lekchand; Samtiya, Mrinal; Ranveer, Soniya; Dhillon, Harmeet Singh; Devi, Nishu; Sharma, Vikas; Nikam, Pranali; Puniya, Monica; Chaudhary, Priya; Chaudhary, Vishu; Behare, Pradip, V; Dhewa, Tejpal; Vemuri, Ravichandra; Raposo, Antonio; Puniya, Dharun Vijay; Khedkar, Gulab D.; Vishweswaraiah, Raghu Hrikyathahalli; Vij, Shilpa; Alarifi, Sehad N.; Han, Heesup; ...More
PUBLISHED: 2024, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 104, ISSUE: 11
15
TITLE: Nutritional and biological attributes of Spondias tuberosa (Umbu) fruit: An integrative review with a systematic approach
AUTHORS: Rodrigues, Nilaine Lima; Souza, Adriana Lucia da Costa; Oliveira, Carolina Cunha de; Carvalho, Michelle Garcez de; Lima, Bernardo Romao de; Akutsu, Rita de Cassia Coelho de Almeida; Lana, Valeria Silva de; Raposo, Antonio; Saraiva, Ariana; Han, Heesup; Carvalho, Izabela Maria Montezano de;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 130
AUTHORS: Rodrigues, Nilaine Lima; Souza, Adriana Lucia da Costa; Oliveira, Carolina Cunha de; Carvalho, Michelle Garcez de; Lima, Bernardo Romao de; Akutsu, Rita de Cassia Coelho de Almeida; Lana, Valeria Silva de; Raposo, Antonio; Saraiva, Ariana; Han, Heesup; Carvalho, Izabela Maria Montezano de;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 130
16
TITLE: Cross-cultural ethnobotany of the Baltis and Shinas in the Kharmang district, Trans-Himalaya India-Pakistan border
AUTHORS: Hussain, Basharat; Abbas, Zaheer; Alam, Jan; Harun, Nidaa; Khan, Shujaul Mulk; Ahmad, Zeeshan; Han, Heesup; Yoo, Sunghoon; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 7
AUTHORS: Hussain, Basharat; Abbas, Zaheer; Alam, Jan; Harun, Nidaa; Khan, Shujaul Mulk; Ahmad, Zeeshan; Han, Heesup; Yoo, Sunghoon; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 7
17
TITLE: Sharing the ecological knowledge of plants used in handicrafts as a survival strategy of rural communities of Dera Ghazi Khan district, Pakistan
AUTHORS: Muhammad Sajjad; Zaheer Abbas; Shujaul Mulk Khan; Abdullah Abdullah; Sunghoon Yoo; Heesup Han; António Raposo; Rainer Bussmann;
PUBLISHED: 2024, SOURCE: Ethnobotany Research and Applications, VOLUME: 27
AUTHORS: Muhammad Sajjad; Zaheer Abbas; Shujaul Mulk Khan; Abdullah Abdullah; Sunghoon Yoo; Heesup Han; António Raposo; Rainer Bussmann;
PUBLISHED: 2024, SOURCE: Ethnobotany Research and Applications, VOLUME: 27
18
TITLE: Comparative assessment of radical scavenging potential of A1 and A2 cow's milk casein pre- and post-enzymatic hydrolysis
AUTHORS: Garg, Lalita; Chauhan, Geeta; Ahmad, Md Faruque; Hasan, Nazim; Hakami, Othman; Alamier, Waleed M.; Kumar, Kamal; Raposo, Antonio; Elbendary, Ehab Y.; Thakur, Neha;
PUBLISHED: 2024, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 198
AUTHORS: Garg, Lalita; Chauhan, Geeta; Ahmad, Md Faruque; Hasan, Nazim; Hakami, Othman; Alamier, Waleed M.; Kumar, Kamal; Raposo, Antonio; Elbendary, Ehab Y.; Thakur, Neha;
PUBLISHED: 2024, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 198
19
TITLE: Assessment of knowledge, attitude, and practices regarding the relationship of obesity with diabetes among the general community of Pakistan
AUTHORS: Kiran, Arooj; Shah, Naseer Ali; Khan, Shujaul Mulk; Ahmed, Haroon; Kamran, Muhammad; Yousafzai, Beenish Khan; Ahmad, Zeeshan; Yoo, Sunghoon; Han, Heesup; Alasqah, Ibrahim; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 8
AUTHORS: Kiran, Arooj; Shah, Naseer Ali; Khan, Shujaul Mulk; Ahmed, Haroon; Kamran, Muhammad; Yousafzai, Beenish Khan; Ahmad, Zeeshan; Yoo, Sunghoon; Han, Heesup; Alasqah, Ibrahim; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 8
20
TITLE: Psychometric Evaluation of the Food Life Questionnaire-Short Form among Brazilian Adult Women
AUTHORS: de Sousa, Edilene Marcia; Resende, Thaina Richelli Oliveira; Alvarenga, Marle dos Santos; Raposo, Antonio; Teixeira Lemos, Edite; Guine, Raquel; Alturki, Hmidan A.; de Carvalho, Pedro Henrique Berbert;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 7
AUTHORS: de Sousa, Edilene Marcia; Resende, Thaina Richelli Oliveira; Alvarenga, Marle dos Santos; Raposo, Antonio; Teixeira Lemos, Edite; Guine, Raquel; Alturki, Hmidan A.; de Carvalho, Pedro Henrique Berbert;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 7
