32
TITLE: CATAvs.FCPfor a rapid descriptive analysis in sensory characterization of fish  Full Text
AUTHORS: Silva, F; Duarte, AM; Mendes, S; Pinto, FR ; Barroso, S; Ganhao, R; Gil, MM;
PUBLISHED: 2020, SOURCE: JOURNAL OF SENSORY STUDIES, VOLUME: 35, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID
33
TITLE: Stability, kinetics, and application study of phycobiliprotein pigments extracted from red algaeGracilaria gracilis
AUTHORS: Pereira, T; Barroso, S; Mendes, S; Gil, MM;
PUBLISHED: 2020, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 85, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID
34
TITLE: Optimization of Extraction Conditions for Gracilaria gracilis Extracts and Their Antioxidative Stability as Part of Microfiber Food Coating Additives
AUTHORS: Reboleira, J; Ganhao, R; Mendes, S; Adao, P; Andrade, M; Vilarinho, F; Sanches Silva, A; Sousa, D; Mateus, A; Bernardino, S;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 18
INDEXED IN: Scopus WOS CrossRef: 11 Handle
IN MY: ORCID
35
TITLE: Prototype to Increase Crosswalk Safety by Integrating Computer Vision with ITS-G5 Technologies  Full Text
AUTHORS: Gaspar, F; Guerreiro, V; Loureiro, P; Costa, P; Mendes, S; Rabadao, C ;
PUBLISHED: 2020, SOURCE: INFORMATION, VOLUME: 11, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef
36
TITLE: Seasonal Sensory Evaluation of Low Commercial Value or Unexploited Fish Species from the Portuguese Coast
AUTHORS: Silva, F; Duarte, AM; Mendes, S; Magalhaes, E; Pinto, FR ; Barroso, S; Neves, A; Sequeira, V; Vieira, AR; Gordo, L; Gil, MM;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
37
TITLE: Faecal indicator bacteria and Pseudomonas aeruginosa in marine coastal waters: is there a relationship?
AUTHORS: Adriana P Januário; Clélia Afonso; Susana Mendes; Maria J Rodrigues;
PUBLISHED: 2020, SOURCE: Pathogens, VOLUME: 9, ISSUE: 1
INDEXED IN: Handle
38
TITLE: Optimization of phycobiliprotein pigments extraction from red algae Gracilaria gracilis for substitution of synthetic food colorants
AUTHORS: Tatiana Pereira; Sónia Barroso; Susana Mendes; Renata A Amaral; Juliana R Dias; Teresa Baptista; Jorge A Saraiva; Nuno Alves; Maria M Gil;
PUBLISHED: 2020, SOURCE: Food Chemistry, VOLUME: 321
INDEXED IN: Handle
39
TITLE: Ecotourism based on the observation of sea turtles - A sustainable solution for the touristic promotion of sao tome and principe
AUTHORS: Mendes, S; Martins, J; Mouga, T;
PUBLISHED: 2019, SOURCE: COGENT SOCIAL SCIENCES, VOLUME: 5, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 5 Handle
IN MY: ORCID
40
TITLE: Polytechnic Institutes in Portugal: research on the impact of twelve institutes on the local economy. Paper presented in track 7 at the
AUTHORS: Pedro Oliveira; João Alves; Sandra Bailôa; Mário Basto; Rita A C D Cadima; Florbela Correia; Vânia Costa; Jorge Cunha; Ana Daniel; Pedro Dominguinhos; Salete Esteves; Joana Fernandes; António Figueiredo; Luís Grilo; Nuno Jorge; Eugénio Lucas; Madalena Malva; Catarina Maximiano; Susana Mendes; Anabela Moreira; Sandrina Moreira; Joaquim Mourato; Manuela Natário; Pedro Oliveira; Sandra Nunes; Fátima Pedro; Cristina P Pedro; Raquel Pereira; Fernanda Pinheiro; Félix Romero; Carla Santos; Miguel Serafim; Joaquim Simões; Laurentina Vareiro; ...More
PUBLISHED: 2019, SOURCE: EAIR 41st Annual ForumA in Leiden
INDEXED IN: Handle
Page 4 of 8. Total results: 72.