Rui Pedro Moreira de Magalhães
AuthID: R-001-RWD
1
TITLE: Effect of Dietary Short-Chain Fatty Acids on the Immune Status and Disease Resistance of European Seabass Juveniles
AUTHORS: Fontinha, Filipa; Martins, Nicole; Bonin, Filippo; Magalhaes, Rui; Santos, Rafaela; Helena Peres ; Oliva Teles, Aires;
PUBLISHED: 2024, SOURCE: FISHES, VOLUME: 9, ISSUE: 9
AUTHORS: Fontinha, Filipa; Martins, Nicole; Bonin, Filippo; Magalhaes, Rui; Santos, Rafaela; Helena Peres ; Oliva Teles, Aires;
PUBLISHED: 2024, SOURCE: FISHES, VOLUME: 9, ISSUE: 9
2
TITLE: Solid-State Fermentation of Plant Feedstuff Mixture Affected the Physiological Responses of European Seabass (Dicentrarchus labrax) Reared at Different Temperatures and Subjected to Salinity Oscillation Full Text
AUTHORS: Amaral, Diogo; Filipe, Diogo Moreira; Cavalheri, Thais Franco; Vieira, Lucia; Magalhaes, Rui Pedro; Belo, Isabel; Helena Peres ; Ozorio, Rodrigo O. de A.;
PUBLISHED: 2023, SOURCE: ANIMALS, VOLUME: 13, ISSUE: 3
AUTHORS: Amaral, Diogo; Filipe, Diogo Moreira; Cavalheri, Thais Franco; Vieira, Lucia; Magalhaes, Rui Pedro; Belo, Isabel; Helena Peres ; Ozorio, Rodrigo O. de A.;
PUBLISHED: 2023, SOURCE: ANIMALS, VOLUME: 13, ISSUE: 3
3
TITLE: Solid-State Fermentation of Distiller's Dried Grains with Solubles Improves Digestibility for European Seabass (Dicentrarchus labrax) Juveniles
AUTHORS: Filipe, Diogo; Dias, Mario; Magalhaes, Rui; Fernandes, Helena; Salgado, Jose; Belo, Isabel; Oliva Teles, Aires ; Helena Peres ;
PUBLISHED: 2023, SOURCE: FISHES, VOLUME: 8, ISSUE: 2
AUTHORS: Filipe, Diogo; Dias, Mario; Magalhaes, Rui; Fernandes, Helena; Salgado, Jose; Belo, Isabel; Oliva Teles, Aires ; Helena Peres ;
PUBLISHED: 2023, SOURCE: FISHES, VOLUME: 8, ISSUE: 2
4
TITLE: Dietary Tryptophan Supplementation Implications on Performance, Plasma Metabolites, and Amino Acid Catabolism Enzymes in Meagre (Argyrosomus regius)
AUTHORS: Teixeira, Claudia; Pedrosa, Rita; Castro, Carolina; Magalhaes, Rui; Matos, Elisabete; Oliva Teles, Aires ; Helena Peres ; Perez Jimenez, Amalia;
PUBLISHED: 2023, SOURCE: FISHES, VOLUME: 8, ISSUE: 3
AUTHORS: Teixeira, Claudia; Pedrosa, Rita; Castro, Carolina; Magalhaes, Rui; Matos, Elisabete; Oliva Teles, Aires ; Helena Peres ; Perez Jimenez, Amalia;
PUBLISHED: 2023, SOURCE: FISHES, VOLUME: 8, ISSUE: 3
5
TITLE: Fatty acid-sensing mechanisms in the hypothalamus of European sea bass (Dicentrarchus labrax): The potential role of monounsaturated and polyunsaturated fatty acids Full Text
AUTHORS: Martins, Nicole; Magalhaes, Rui; Castro, Carolina; Oliva Teles, Aires ; Helena Peres ;
PUBLISHED: 2023, SOURCE: COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY, VOLUME: 280
AUTHORS: Martins, Nicole; Magalhaes, Rui; Castro, Carolina; Oliva Teles, Aires ; Helena Peres ;
PUBLISHED: 2023, SOURCE: COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY, VOLUME: 280
6
TITLE: Black soldier fly larvae oil as an alternative lipid source in diets for gilthead seabream (Sparus aurata) juveniles Full Text
AUTHORS: Moutinho, Sara; Oliva Teles, Aires ; Pulido Rodriguez, Lina; Magalhaes, Rui; Monroig, Oscar; Parisi, Giuliana; Helena Peres ;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 574
AUTHORS: Moutinho, Sara; Oliva Teles, Aires ; Pulido Rodriguez, Lina; Magalhaes, Rui; Monroig, Oscar; Parisi, Giuliana; Helena Peres ;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 574
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TITLE: Reevaluation of the dietary methionine requirement of gilthead seabream (Sparus aurata) juveniles: A comparison of the efficiency of hydroxy methionine with DL-methionine as a dietary methionine source Full Text
AUTHORS: Guerreiro, Ines ; Basto Silva, Catarina; Magalhaes, Rui; Martins, Nicole; Fontinha, Filipa; Helena Peres ; Mercier, Yves; Nuez Ortin, Waldo G.; Mahmood, Tahir; Oliva Teles, Aires ;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 576
AUTHORS: Guerreiro, Ines ; Basto Silva, Catarina; Magalhaes, Rui; Martins, Nicole; Fontinha, Filipa; Helena Peres ; Mercier, Yves; Nuez Ortin, Waldo G.; Mahmood, Tahir; Oliva Teles, Aires ;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 576
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TITLE: Effects of dietary ARA, DHA, and carbohydrates levels on gilthead sea bream liver and intestine oxidative stress, tissue histomorphology, and gut microbiota Full Text
AUTHORS: Magalhaes, R.; Martins, N.; Fontinha, F.; Couto, A.; Serra, C. R. ; Santos, R. A.; Olsen, E.; Helena Peres ; Oliva Teles, A. ;
PUBLISHED: 2022, SOURCE: AQUACULTURE, VOLUME: 552
AUTHORS: Magalhaes, R.; Martins, N.; Fontinha, F.; Couto, A.; Serra, C. R. ; Santos, R. A.; Olsen, E.; Helena Peres ; Oliva Teles, A. ;
PUBLISHED: 2022, SOURCE: AQUACULTURE, VOLUME: 552
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TITLE: Fabrication of FePt nanowires through pulsed electrodeposition into nanoporous alumina templates
AUTHORS: Magalhaes, R.; Proenca, M. P. ; Araujo, J. P. ; Nunes, C.; Pereira, A. M. ; Sousa, C. T. ;
PUBLISHED: 2022, SOURCE: APPLIED NANOSCIENCE, VOLUME: 12, ISSUE: 11
AUTHORS: Magalhaes, R.; Proenca, M. P. ; Araujo, J. P. ; Nunes, C.; Pereira, A. M. ; Sousa, C. T. ;
PUBLISHED: 2022, SOURCE: APPLIED NANOSCIENCE, VOLUME: 12, ISSUE: 11
10
TITLE: Dietary taurine supplementation a ff ects lipid metabolism and improves the oxidative status of European seabass (Dicentrarchus labrax) juveniles Full Text
AUTHORS: Nicole Martins; Alexandre F Diogenes; Rui Magalhaes; Isabel Matas; Aires Oliva Teles ; Helena Peres ;
PUBLISHED: 2021, SOURCE: AQUACULTURE, VOLUME: 531
AUTHORS: Nicole Martins; Alexandre F Diogenes; Rui Magalhaes; Isabel Matas; Aires Oliva Teles ; Helena Peres ;
PUBLISHED: 2021, SOURCE: AQUACULTURE, VOLUME: 531
