Allison R. Kolbe
AuthID: R-00J-0GW
1
TITLE: Changes in the composition and function of bacterial communities during vermicomposting may explain beneficial properties of vermicompost
AUTHORS: Domínguez, J; Aira, M; Kolbe, AR; Gómez Brandón, M; Pérez Losada, M;
PUBLISHED: 2019, SOURCE: Scientific Reports, VOLUME: 9, ISSUE: 1
AUTHORS: Domínguez, J; Aira, M; Kolbe, AR; Gómez Brandón, M; Pérez Losada, M;
PUBLISHED: 2019, SOURCE: Scientific Reports, VOLUME: 9, ISSUE: 1
INDEXED IN: 
Scopus
Scopus2
TITLE: Changes in the composition and function of bacterial communities during vermicomposting may explain beneficial properties of vermicompost Full Text
AUTHORS: Jorge Dominguez; Manuel Aira; Allison R Kolbe; Maria Gomez Brandon; Marcos Perez Losadaz;
PUBLISHED: 2019, SOURCE: SCIENTIFIC REPORTS, VOLUME: 9
AUTHORS: Jorge Dominguez; Manuel Aira; Allison R Kolbe; Maria Gomez Brandon; Marcos Perez Losadaz;
PUBLISHED: 2019, SOURCE: SCIENTIFIC REPORTS, VOLUME: 9
INDEXED IN: 
WOS
WOS3
TITLE: Rapid Bacterial Community Changes during Vermicomposting of Grape Marc Derived from Red Winemaking
AUTHORS: Maroa G Gomez Brandon; Manuel Aira; Allison R Kolbe; Nariane de Andrade; Marcos Perez Losada; Jorge Dominguez;
PUBLISHED: 2019, SOURCE: MICROORGANISMS, VOLUME: 7, ISSUE: 10
AUTHORS: Maroa G Gomez Brandon; Manuel Aira; Allison R Kolbe; Nariane de Andrade; Marcos Perez Losada; Jorge Dominguez;
PUBLISHED: 2019, SOURCE: MICROORGANISMS, VOLUME: 7, ISSUE: 10
INDEXED IN: WOS
WOS