Huseyin Erten
AuthID: R-00J-H31
1
TITLE: Valorisation of Waste Bread for the Production of Yeast Biomass by Yarrowia lipolytica Bioreactor Fermentation
AUTHORS: Carsanba, Erdem; Agirman, Bilal; Papanikolaou, Seraphim; Fickers, Patrick; Erten, Huseyin;
PUBLISHED: 2023, SOURCE: FERMENTATION-BASEL, VOLUME: 9, ISSUE: 7
AUTHORS: Carsanba, Erdem; Agirman, Bilal; Papanikolaou, Seraphim; Fickers, Patrick; Erten, Huseyin;
PUBLISHED: 2023, SOURCE: FERMENTATION-BASEL, VOLUME: 9, ISSUE: 7
INDEXED IN:
Scopus
WOS


2
TITLE: Exploring yeast-based microbial interactions: The next frontier in postharvest biocontrol Full Text
AUTHORS: Agirman, Bilal; Carsanba, Erdem; Settanni, Luca; Erten, Huseyin;
PUBLISHED: 2023, SOURCE: YEAST
AUTHORS: Agirman, Bilal; Carsanba, Erdem; Settanni, Luca; Erten, Huseyin;
PUBLISHED: 2023, SOURCE: YEAST
INDEXED IN:
Scopus
WOS


3
TITLE: Lipids byYarrowia lipolyticaStrains Cultivated on Glucose in Batch Cultures
AUTHORS: Erdem Carsanba; Seraphim Papanikolaou; Patrick Fickers; Huseyin Erten;
PUBLISHED: 2020, SOURCE: MICROORGANISMS, VOLUME: 8, ISSUE: 7
AUTHORS: Erdem Carsanba; Seraphim Papanikolaou; Patrick Fickers; Huseyin Erten;
PUBLISHED: 2020, SOURCE: MICROORGANISMS, VOLUME: 8, ISSUE: 7
INDEXED IN:
Scopus
WOS

