Gustavo Ambrosio A. F. de Gouveia
AuthID: R-00J-MDZ
1
TITLE: Dietary solutions to dyslipidemia: Milk protein-polysaccharide conjugates as liver biochemical enhancers Full Text
AUTHORS: Ahmed A Abd El Maksoud; Reda M S Korany; Ismail H Abd El Ghany; Hossam S El Beltagi; Gustavo Ambrosio A F de Gouveia;
PUBLISHED: 2020, SOURCE: JOURNAL OF FOOD BIOCHEMISTRY, VOLUME: 44, ISSUE: 3
AUTHORS: Ahmed A Abd El Maksoud; Reda M S Korany; Ismail H Abd El Ghany; Hossam S El Beltagi; Gustavo Ambrosio A F de Gouveia;
PUBLISHED: 2020, SOURCE: JOURNAL OF FOOD BIOCHEMISTRY, VOLUME: 44, ISSUE: 3
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