Ana Catarina Pinto Nunes Cruz
AuthID: R-001-WY6
1
TITLE: Convective Drying of Apples: Kinetic Study, Evaluation of Mass Transfer Properties and Data Analysis using Artificial Neural Networks Full Text
AUTHORS: Raquel P F Guine ; Ana C Cruz; Mendes, M;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF FOOD ENGINEERING, VOLUME: 10, ISSUE: 2
AUTHORS: Raquel P F Guine ; Ana C Cruz; Mendes, M;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF FOOD ENGINEERING, VOLUME: 10, ISSUE: 2
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