O. Golden
AuthID: R-00K-5DD
1
TITLE: Raw fish consumption in Portugal: Commonly consumed fish species and associated risk factors for anisakiosis Full Text
AUTHORS: Golden, Olwen; Araujo, Ana Catarina; Caldeira, Andreia J. R.; Santos, M.J. ;
PUBLISHED: 2023, SOURCE: FOOD CONTROL, VOLUME: 145
AUTHORS: Golden, Olwen; Araujo, Ana Catarina; Caldeira, Andreia J. R.; Santos, M.J. ;
PUBLISHED: 2023, SOURCE: FOOD CONTROL, VOLUME: 145
2
TITLE: Raw fish consumption in Portugal: A survey on trends in consumption and consumer characteristics
AUTHORS: Golden, Olwen; Caldeira, Andreia J. R.; Santos, M.J. ;
PUBLISHED: 2022, SOURCE: FOOD CONTROL, VOLUME: 135
AUTHORS: Golden, Olwen; Caldeira, Andreia J. R.; Santos, M.J. ;
PUBLISHED: 2022, SOURCE: FOOD CONTROL, VOLUME: 135
