Carsten Nico Hjortso
AuthID: R-00K-7XY
1
TITLE: Guest editorial: Open innovation in the food industry: what we know, what we don't know, what we need to know
AUTHORS: Dabic, Marina; Hjortso, Carsten Nico; Marzi, Giacomo; Vlacic, Bozidar;
PUBLISHED: 2022, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 124, ISSUE: 6
AUTHORS: Dabic, Marina; Hjortso, Carsten Nico; Marzi, Giacomo; Vlacic, Bozidar;
PUBLISHED: 2022, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 124, ISSUE: 6
INDEXED IN: Scopus WOS