ProfileOfResearchers

Identified 1

1

TITLE: Acorns: From an Ancient Food to a Modern Sustainable Resource Full Text
AUTHORS: Inacio, Leonardo G.; Bernardino, Raul; Bernardino, Susana; Afonso, Clelia;
PUBLISHED: 2024, SOURCE: SUSTAINABILITY, VOLUME: 16, ISSUE: 22

INDEXED IN:

Scopus

WOS

© 2025 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service