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TITLE: Effect of synbiotic bread containing lactic acid on blood lipids and apolipoproteins in patients with type 2 diabetes: A randomized controlled trial
AUTHORS: Ghafouri, Atie; Heshmati, Javad; Heydari, Iraj; Shoormasti, Raheleh Shokouhi; Estevao, Maria Dulce; Hoseini, Ava Sadat; Morvaridzadeh, Mojgan; Akbari Fakhrabadi, Maryam; Farsi, Farnaz; Zarrati, Mitra; Pizarro, Ana Beatriz; Shidfar, Farzad; Ziaei, Somayeh;
PUBLISHED: 2022, SOURCE: FOOD SCIENCE & NUTRITION, VOLUME: 10, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef