Maria Isabel Queiroz Macedo
AuthID: R-001-Y8K
1
TITLE: Structuring and analyzing initiatives that facilitate organizational transformation processes: A sociotechnical approach
AUTHORS: Macedo, Maria I. V. Q.; Ferreira, Fernando A. F.; Dabic, Marina; Ferreira, Neuza C. M. Q. F.;
PUBLISHED: 2024, SOURCE: TECHNOLOGICAL FORECASTING AND SOCIAL CHANGE, VOLUME: 209
AUTHORS: Macedo, Maria I. V. Q.; Ferreira, Fernando A. F.; Dabic, Marina; Ferreira, Neuza C. M. Q. F.;
PUBLISHED: 2024, SOURCE: TECHNOLOGICAL FORECASTING AND SOCIAL CHANGE, VOLUME: 209
INDEXED IN: Scopus WOS
2
TITLE: Plasmin digestion of bovine beta-casein dephosphorylated with one protein phosphatase type 2A purified from Yarrowia lipolytica
AUTHORS: Jolivet, P; Macedo, IQ; Wu, M; Meunier, JC;
PUBLISHED: 2000, SOURCE: LAIT, VOLUME: 80, ISSUE: 5
AUTHORS: Jolivet, P; Macedo, IQ; Wu, M; Meunier, JC;
PUBLISHED: 2000, SOURCE: LAIT, VOLUME: 80, ISSUE: 5
INDEXED IN: Scopus WOS
3
TITLE: Pepstatin-sensitive proteolytic activity of sorghum seeds
AUTHORS: Macedo, IQ; Marques, P; Delgadillo, I ;
PUBLISHED: 1999, SOURCE: BIOTECHNOLOGY TECHNIQUES, VOLUME: 13, ISSUE: 11
AUTHORS: Macedo, IQ; Marques, P; Delgadillo, I ;
PUBLISHED: 1999, SOURCE: BIOTECHNOLOGY TECHNIQUES, VOLUME: 13, ISSUE: 11
INDEXED IN: Scopus WOS
4
TITLE: Caseinolytic specificity of cardosin, an aspartic protease from the cardoon Cynara cardunculus L: Action on bovine alpha(s)- and beta-casein and comparison with chymosin Full Text
AUTHORS: Macedo, IQ; Faro, CJ; Pires, EM;
PUBLISHED: 1996, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 44, ISSUE: 1
AUTHORS: Macedo, IQ; Faro, CJ; Pires, EM;
PUBLISHED: 1996, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 44, ISSUE: 1
5
TITLE: Specificity and kinetics of the milk-clotting enzyme from cardoon (Cynara cardunculus L.) toward bovine .kappa.-casein
AUTHORS: Queiroz Q Macedo; Carlos J Faro; Euclides M Pires;
PUBLISHED: 1993, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 41, ISSUE: 10
AUTHORS: Queiroz Q Macedo; Carlos J Faro; Euclides M Pires;
PUBLISHED: 1993, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 41, ISSUE: 10