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TITLE: Dairy Lactic Acid Bacteria and Their Potential Function in Dietetics: The Food-Gut-Health Axis
AUTHORS: Agagunduz, Duygu; Yilmaz, Birsen; Sahin, Teslime Ozge; Gunesliol, Bartu Eren; Ayten, Serife; Russo, Pasquale; Spano, Giuseppe; Rocha, Joao Miguel; Bartkiene, Elena; Ozogul, Fatih;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 12
INDEXED IN: WOS