Ana Clara Fortio Mourato Teixeira Grosso
AuthID: R-000-0MP
21
TITLE: Antimicrobial Activity Screening of Camellia japonica Flowers (var. Carolyn Tuttle) for Potential Drug Development †
AUTHORS: Antia Pereira; Aurora Silva; Clara Grosso; Javier Echave; Franklin Chamorro; Sepidar Seyyedi Mansour; Pauline Donn; María Fraga Corral; Maria Fátima Barroso; Miguel Prieto;
PUBLISHED: 2023, SOURCE: Engineering Proceedings, VOLUME: 56, ISSUE: 1
AUTHORS: Antia Pereira; Aurora Silva; Clara Grosso; Javier Echave; Franklin Chamorro; Sepidar Seyyedi Mansour; Pauline Donn; María Fraga Corral; Maria Fátima Barroso; Miguel Prieto;
PUBLISHED: 2023, SOURCE: Engineering Proceedings, VOLUME: 56, ISSUE: 1
22
TITLE: Exploring the Antiradical Potential of Species from Lamiaceae Family: Implications for Functional Food Development in the Context of Neurodegenerative and Neuropsychiatric Diseases
AUTHORS: Ana Campinho; Joana Alves; Rosário Martins; Mónica Vieira; Clara Grosso; Cristina Delerue-Matos;
PUBLISHED: 2023, SOURCE: Foods 2023
AUTHORS: Ana Campinho; Joana Alves; Rosário Martins; Mónica Vieira; Clara Grosso; Cristina Delerue-Matos;
PUBLISHED: 2023, SOURCE: Foods 2023
23
TITLE: Exploring the Bioactive Potential of Gracilaria gracilis: An Extraction Optimization Study Using Response Surface Methodology
AUTHORS: Cátia Neves; Stephanie Morais; Tiago Vale; Cristina Soares; Clara Grosso; Valentina F Domingues; Mónica Vieira; Cristina Delerue-Matos;
PUBLISHED: 2023, SOURCE: Foods 2023
AUTHORS: Cátia Neves; Stephanie Morais; Tiago Vale; Cristina Soares; Clara Grosso; Valentina F Domingues; Mónica Vieira; Cristina Delerue-Matos;
PUBLISHED: 2023, SOURCE: Foods 2023
24
TITLE: From Forest to Table: Optimizing the Nutritional Value of Acorns through Effective Tannin Extraction
AUTHORS: Vanessa Monteiro; Cristina Soares; Clara Grosso; Cristina Delerue-Matos; Maria João Ramalhosa;
PUBLISHED: 2023, SOURCE: Foods 2023
AUTHORS: Vanessa Monteiro; Cristina Soares; Clara Grosso; Cristina Delerue-Matos; Maria João Ramalhosa;
PUBLISHED: 2023, SOURCE: Foods 2023
25
TITLE: New insights of phytochemical profile and in vitro antioxidant and neuroprotective activities from optimized extract of Horned Melon fruit
AUTHORS: Vieira, EF; Podlasiak, M; Moreira, MM; Grosso, C; Rodrigues, F; Fernandes, VC; Delerue Matos, C ;
PUBLISHED: 2022, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 16, ISSUE: 3
AUTHORS: Vieira, EF; Podlasiak, M; Moreira, MM; Grosso, C; Rodrigues, F; Fernandes, VC; Delerue Matos, C ;
PUBLISHED: 2022, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 16, ISSUE: 3
26
TITLE: Multi-target neuroprotective effects of herbal medicines for Alzheimer's disease Full Text
AUTHORS: Fernandes, Filipe; Barroso, M. Fatima; De Simone, Angela; Emrikova, Eliska; Dias Teixeira, Monica; Pereira, Jose Paulo; Chlebek, Jakub; Fernandes, Virginia Cruz; Rodrigues, Francisca; Andrisano, Vincenza; Delerue Matos, Cristina ; Grosso, Clara;
PUBLISHED: 2022, SOURCE: JOURNAL OF ETHNOPHARMACOLOGY, VOLUME: 290
AUTHORS: Fernandes, Filipe; Barroso, M. Fatima; De Simone, Angela; Emrikova, Eliska; Dias Teixeira, Monica; Pereira, Jose Paulo; Chlebek, Jakub; Fernandes, Virginia Cruz; Rodrigues, Francisca; Andrisano, Vincenza; Delerue Matos, Cristina ; Grosso, Clara;
PUBLISHED: 2022, SOURCE: JOURNAL OF ETHNOPHARMACOLOGY, VOLUME: 290
27
TITLE: Evaluation of the Biological Potential of Himanthalia elongata (L.) S.F.Gray and Eisenia bicyclis (Kjellman) Setchell Subcritical Water Extracts
AUTHORS: Gomes, Ines; Rodrigues, Helena; Rodrigues, Carla; Marques, Marta; Paiga, Paula; Paiva, Alexandre; Simoes, Pedro; Fernandes, Virginia Cruz; Vieira, Monica ; Delerue Matos, Cristina ; Soares, Cristina; Grosso, Clara;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 5
AUTHORS: Gomes, Ines; Rodrigues, Helena; Rodrigues, Carla; Marques, Marta; Paiga, Paula; Paiva, Alexandre; Simoes, Pedro; Fernandes, Virginia Cruz; Vieira, Monica ; Delerue Matos, Cristina ; Soares, Cristina; Grosso, Clara;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 5
28
TITLE: Assessment of patients’ perception about dosage instructions in dermatology
AUTHORS: Ana Teixeira; Margarida Barbosa; Isabel Filipa Almeida ; Maribel Teixeira; Alexandra Serra; Vera Almeida;
PUBLISHED: 2022, SOURCE: RevSALUS - Revista Científica da Rede Académica das Ciências da Saúde da Lusofonia, VOLUME: 4, ISSUE: Sup
AUTHORS: Ana Teixeira; Margarida Barbosa; Isabel Filipa Almeida ; Maribel Teixeira; Alexandra Serra; Vera Almeida;
PUBLISHED: 2022, SOURCE: RevSALUS - Revista Científica da Rede Académica das Ciências da Saúde da Lusofonia, VOLUME: 4, ISSUE: Sup
INDEXED IN: CrossRef
29
TITLE: Biological Potential, Gastrointestinal Digestion, Absorption, and Bioavailability of Algae-Derived Compounds with Neuroprotective Activity: A Comprehensive Review Full Text
AUTHORS: Martins, Bruna; Vieira, Monica ; Delerue Matos, Cristina ; Grosso, Clara; Soares, Cristina;
PUBLISHED: 2022, SOURCE: MARINE DRUGS, VOLUME: 20, ISSUE: 6
AUTHORS: Martins, Bruna; Vieira, Monica ; Delerue Matos, Cristina ; Grosso, Clara; Soares, Cristina;
PUBLISHED: 2022, SOURCE: MARINE DRUGS, VOLUME: 20, ISSUE: 6
30
TITLE: Honey as an Adjuvant in the Treatment of COVID-19 Infection: A Review
AUTHORS: Soares, Sonia; Bornet, Melina; Grosso, Clara; Ramalhosa, Maria Joao; Gouvinhas, Irene; Garcia, Juliana; Rodrigues, Francisca; Delerue Matos, Cristina;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 15
AUTHORS: Soares, Sonia; Bornet, Melina; Grosso, Clara; Ramalhosa, Maria Joao; Gouvinhas, Irene; Garcia, Juliana; Rodrigues, Francisca; Delerue Matos, Cristina;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 15