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Maria João Dantas Ramalhosa Ferreira

AuthID: R-000-BVH

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Confirmed Publications: 10

1

TITLE: Assessment of groundwater contamination in an agricultural peri-urban area (NW Portugal): an integrated approach
AUTHORS: Barroso, MF; Ramalhosa, MJ ; Olhero, A; Antao, MC; Pina, MF; Guimaraes, L ; Teixeira, J ; Afonso, MJ; Delerue Matos, C ; Chamine, HI;
PUBLISHED: 2015, SOURCE: ENVIRONMENTAL EARTH SCIENCES, VOLUME: 73, ISSUE: 6

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2

TITLE: Sertraline accumulation and effects in the estuarine decapod Carcinus maenas: Importance of the history of exposure to chemical stress
AUTHORS: Rodrigues, AP ; Santos, LHMLM; Ramalhosa, MJ ; Delerue Matos, C ; Guimaraes, L ;
PUBLISHED: 2015, SOURCE: JOURNAL OF HAZARDOUS MATERIALS, VOLUME: 283

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3

TITLE: Occurrence of polycyclic aromatic hydrocarbons in cephalopods
AUTHORS: Morais, S; Gomes, F; Ramalhosa, MJ ; Delerue Matos, C; Oliveira, MBPP ;
PUBLISHED: 2013, SOURCE: Handbook of Polycyclic Aromatic Hydrocarbons: Chemistry, Occurrence and Health Issues

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4

TITLE: Polycyclic aromatic hydrocarbons in commercial squids from different geographical origins: Levels and risks for human consumption Full Text
AUTHORS: Gomes, F; Marta Oliveira; M. Oliveira ; Ramalhosa, MJ ; Delerue Matos, C ; Morais, S;
PUBLISHED: 2013, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 59

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5

TITLE: Analysis of polycyclic aromatic hydrocarbons in fish: Optimisation and validation of microwave-assisted extraction Full Text
AUTHORS: Maria Joao Ramalhosa ; Paula Paiga; Simone Morais ; Ana M M Sousa; Maria P Goncalves ; Cristina Delerue Matos ; Maria Beatriz P P Prior Pinto Oliveira ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 135, ISSUE: 1

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6

TITLE: Lipid content of frozen fish: Comparison of different extraction methods and variability during freezing storage Full Text
AUTHORS: Maria Joao Ramalhosa ; Paula Paiga; Simone Morais ; Rui Alves, MR ; Cristina Delerue Matos ; Maria Beatriz P P Prior Pinto Oliveira ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 131, ISSUE: 1

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7

TITLE: Polycyclic aromatic hydrocarbon levels in three pelagic fish species from Atlantic Ocean: Inter-specific and inter-season comparisons and assessment of potential public health risks Full Text
AUTHORS: Maria Joao Ramalhosa ; Paula Paiga; Simone Morais ; Sandra Ramos; Cristina Delerue Matos ; Maria Beatriz P P Prior Pinto Oliveira ;
PUBLISHED: 2012, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 50, ISSUE: 2

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8

TITLE: Occurrence of polycyclic aromatic hydrocarbons and seafood safety
AUTHORS: Ramalhosaa, MJ ; Morais, S; Delerue Matos, C; Oliveira, MBPP ;
PUBLISHED: 2011, SOURCE: Nutritional Insights and Food Safety

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9

TITLE: Analysis of polycyclic aromatic hydrocarbons in fish: evaluation of a quick, easy, cheap, effective, rugged, and safe extraction method Full Text
AUTHORS: Maria Joao Ramalhosa ; Paula Paiga; Simone Morais ; Cristina Delerue Matos ; Maria Beatriz P P Prior Pinto Oliveira ;
PUBLISHED: 2009, SOURCE: JOURNAL OF SEPARATION SCIENCE, VOLUME: 32, ISSUE: 20

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10

TITLE: Electrochemical study of butylate: application to the analysis of water Full Text
AUTHORS: Fatima F Barroso ; Joao J Ramalhosa ; Cristina Delerue Matos ; Carmo C V F Vaz; Goreti G F Sales ;
PUBLISHED: 2008, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY, VOLUME: 88, ISSUE: 14

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