Cristina Maria San Román Gomes de Pina
AuthID: R-002-1FC
1
TITLE: Detection of Staphylococcus aureus (MRSA/MSSA) in surfaces of dental medicine equipment
AUTHORS: Goncalves, E; Carvalhal, R; Mesquita, R; Azevedo, J; Coelho, MJ; Magalhaes, R; Ferraz, MP ; Manso, MC; Gavinha, S; Pina, C; Cardoso, IL;
PUBLISHED: 2020, SOURCE: SAUDI JOURNAL OF BIOLOGICAL SCIENCES, VOLUME: 27, ISSUE: 4
AUTHORS: Goncalves, E; Carvalhal, R; Mesquita, R; Azevedo, J; Coelho, MJ; Magalhaes, R; Ferraz, MP ; Manso, MC; Gavinha, S; Pina, C; Cardoso, IL;
PUBLISHED: 2020, SOURCE: SAUDI JOURNAL OF BIOLOGICAL SCIENCES, VOLUME: 27, ISSUE: 4
2
TITLE: Bacterial Contamination of Gutta-Percha Points From Different Brands and the Efficacy of a Chairside Disinfection Protocol
AUTHORS: Bracciale, F; Marino, N; Noronha, A; Manso, MC; Gavinha, S; Cardoso, IL; Pina, C; Teles, AM;
PUBLISHED: 2020, SOURCE: EUROPEAN ENDODONTIC JOURNAL, VOLUME: 5, ISSUE: 3
AUTHORS: Bracciale, F; Marino, N; Noronha, A; Manso, MC; Gavinha, S; Cardoso, IL; Pina, C; Teles, AM;
PUBLISHED: 2020, SOURCE: EUROPEAN ENDODONTIC JOURNAL, VOLUME: 5, ISSUE: 3
INDEXED IN: 
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TITLE: Effectiveness of two intracanal dressings in adult Portuguese patients: a qPCR and anaerobic culture assessment Full Text
AUTHORS: Teles, AM; Manso, MC; Loureiro, S; Silva, R ; Madeira, IGC; Pina, C; Cabeda, JM ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL ENDODONTIC JOURNAL, VOLUME: 47, ISSUE: 1
AUTHORS: Teles, AM; Manso, MC; Loureiro, S; Silva, R ; Madeira, IGC; Pina, C; Cabeda, JM ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL ENDODONTIC JOURNAL, VOLUME: 47, ISSUE: 1
4
TITLE: In vivo evaluation of microbial reduction after chemo-mechanical preparation of necrotic root canals with or without apical periodontitis
AUTHORS: Teles, AM; Conceicao Manso, M; Pina, C; Cabeda, J;
PUBLISHED: 2014, SOURCE: Revista Portuguesa de Estomatologia, Medicina Dentaria e Cirurgia Maxilofacial, VOLUME: 55, ISSUE: 2
AUTHORS: Teles, AM; Conceicao Manso, M; Pina, C; Cabeda, J;
PUBLISHED: 2014, SOURCE: Revista Portuguesa de Estomatologia, Medicina Dentaria e Cirurgia Maxilofacial, VOLUME: 55, ISSUE: 2
5
TITLE: Air quality assessment during dental practice: Aerosols bacterial counts in an universitary clinic
AUTHORS: Patrícia Manarte-Monteiro; Alexandrine Carvalho; Cristina Pina; Hélder Oliveira; Maria Conceição Manso;
PUBLISHED: 2013, SOURCE: Revista Portuguesa de Estomatologia, Medicina Dentária e Cirurgia Maxilofacial, VOLUME: 54, ISSUE: 1
AUTHORS: Patrícia Manarte-Monteiro; Alexandrine Carvalho; Cristina Pina; Hélder Oliveira; Maria Conceição Manso;
PUBLISHED: 2013, SOURCE: Revista Portuguesa de Estomatologia, Medicina Dentária e Cirurgia Maxilofacial, VOLUME: 54, ISSUE: 1
6
TITLE: Volatile compounds contribution of Hanseniaspora guilliermondii and Hanseniaspora uvarum during red wine vinifications Full Text
AUTHORS: Moreira, N; Pina, C; Mendes, F; Couto, JA ; Hogg, T ; Vasconcelos, I ;
PUBLISHED: 2011, SOURCE: FOOD CONTROL, VOLUME: 22, ISSUE: 5
AUTHORS: Moreira, N; Pina, C; Mendes, F; Couto, JA ; Hogg, T ; Vasconcelos, I ;
PUBLISHED: 2011, SOURCE: FOOD CONTROL, VOLUME: 22, ISSUE: 5
7
TITLE: Differential capacity of a deep eutectic solvent based on choline chloride and glycerol on solid electrodes Full Text
AUTHORS: Marta Figueiredo; Cristiana Gomes; Renata Costa ; Ana Martins; Carlos M Pereira ; Fernando Silva ;
PUBLISHED: 2009, SOURCE: Euro-Interfinish 2007 Conference in ELECTROCHIMICA ACTA, VOLUME: 54, ISSUE: 9
AUTHORS: Marta Figueiredo; Cristiana Gomes; Renata Costa ; Ana Martins; Carlos M Pereira ; Fernando Silva ;
PUBLISHED: 2009, SOURCE: Euro-Interfinish 2007 Conference in ELECTROCHIMICA ACTA, VOLUME: 54, ISSUE: 9
8
TITLE: Inferring ethanol tolerance of Saccharomyces and non-Saccharomyces yeasts by progressive inactivation Full Text
AUTHORS: Pina, C; Antonio, J ; Hogg, T ;
PUBLISHED: 2004, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 26, ISSUE: 19
AUTHORS: Pina, C; Antonio, J ; Hogg, T ;
PUBLISHED: 2004, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 26, ISSUE: 19
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TITLE: Ethanol tolerance of five non-Saccharomyces wine yeasts in comparison with a strain of Saccharomyces cerevisiae - influence of different culture conditions Full Text
AUTHORS: Pina, C; Santos, C; Couto, JA ; Hogg, T ;
PUBLISHED: 2004, SOURCE: FOOD MICROBIOLOGY, VOLUME: 21, ISSUE: 4
AUTHORS: Pina, C; Santos, C; Couto, JA ; Hogg, T ;
PUBLISHED: 2004, SOURCE: FOOD MICROBIOLOGY, VOLUME: 21, ISSUE: 4
