1
TITLE: New food, new technology: innovative spreadable cream with strawberry syrup
AUTHORS: de Lima, Gabriela Basto; Ganhao, Sofia; Ruivo, Paula; Oliveira, M. Adelaide; Macedo, Antonia; Brandao, Carlos; Guerra, Manuela; Morgado, Catia; Alves, Marco; Henriques, Marilia;
PUBLISHED: 2023, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 249, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
2
TITLE: Effects of Insect Consumption on Human Health: A Systematic Review of Human Studies
AUTHORS: Cunha, Nair; Andrade, Vanda; Ruivo, Paula; Pinto, Paula;
PUBLISHED: 2023, SOURCE: NUTRIENTS, VOLUME: 15, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
3
TITLE: Conceptual Framework for the Research on Quality of Life
AUTHORS: Rodrigues, J; Borrego, CC; Ruivo, P; Sobreiro, P; Catela, D; Amendoeira, J; Matos, R;
PUBLISHED: 2020, SOURCE: SUSTAINABILITY, VOLUME: 12, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 5 Handle
IN MY: ORCID
4
TITLE: Agrio et Emulsio – Cremes de barrar de pimento amarelo e de pimento vermelho
AUTHORS: Maria G Basto De Lima; Marília Henriques; Paula Ruivo; Maria A Mota de Oliveira; Cristina Laranjeira;
PUBLISHED: 2020, SOURCE: Revista da UI_IPSantarem, VOLUME: 8, ISSUE: 3
INDEXED IN: Handle
5
TITLE: Shiitake mushroom (Lentinola edodes) spread creams
AUTHORS: Maria G B d Lima; Marília Henriques; Paula Lúcia da Mata Silvério Ruivo; Maria A Mota de Oliveira; Isabel Torgal; Maria d C Faro; Macedo A.; Carlos Brandão; Maria Guerra;
PUBLISHED: 2019, SOURCE: Book abstrat XXº EuroFoodChem
INDEXED IN: Handle
IN MY: ORCID
6
TITLE: Agrio et Emulsio – New products development
AUTHORS: Maria G B d Lima; Marília Henriques; Cristina Laranjeira; Maria A Mota de Oliveira; Paula Lúcia da Mata Silvério Ruivo; Helena Mira; Carlos Brandão; Maria Guerra; Antónia Macedo; António Diogo; Ilda Caldeira; Sara Canas;
PUBLISHED: 2017, SOURCE: 23º Encontro Galego Portugués de química
INDEXED IN: Handle
IN MY: ORCID
7
TITLE: WOODLAND IN PRACTICAL SKILLS THERAPEUTIC EDUCATION  Full Text
AUTHORS: Paula Mata; Kenneth Gibons; Mata, F. ;
PUBLISHED: 2016, SOURCE: Journal of Research in Special Educational Needs, VOLUME: 16, ISSUE: S1
INDEXED IN: Scopus CrossRef