11
TITLE: Mechanical pruning in non-irrigated vineyards: Effects on yield and grape composition of cultivar ‘Syrah’ (Vitis vinifera L.)
AUTHORS: Botelho, M; Cruz, A; Silva, EB; Mexia, A; Ricardo Da Silva, J; Castro, R; Ribeiro, H;
PUBLISHED: 2020, SOURCE: Acta Horticulturae, VOLUME: 1276, ISSUE: 1276
INDEXED IN: Scopus CrossRef: 1
IN MY: ORCID
12
TITLE: Organic amendments application to soil of mechanically pruned vineyards: Effects on yield and grape composition of cultivar ‘Syrah’ (Vitis vinifera L.)
AUTHORS: Botelho, M; Cruz, A; Silva, EB; Mexia, A; Ricardo Da Silva, J; Castro, R; Ribeiro, H;
PUBLISHED: 2020, SOURCE: Acta Horticulturae, VOLUME: 1276, ISSUE: 1276
INDEXED IN: Scopus CrossRef
IN MY: ORCID
13
TITLE: VOLATILE AND SENSORY CHARACTERIZATION OF WHITE WINES FROM THREE MINORITY PORTUGUESE GRAPEVINE VARIETIES
AUTHORS: Piras, S; Brazao, J; Ricardo da Silva, JM; Anjos, O; Caldeira, I;
PUBLISHED: 2020, SOURCE: CIENCIA E TECNICA VITIVINICOLA, VOLUME: 35, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
14
TITLE: Mechanical Pruning and Soil Fertilization with Distinct Organic Amendments in Vineyards of Syrah: Effects on Vegetative and Reproductive Growth
AUTHORS: Botelho, M; Cruz, A; Ricardo da Silva, J; de Castro, R; Ribeiro, H;
PUBLISHED: 2020, SOURCE: AGRONOMY-BASEL, VOLUME: 10, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
16
TITLE: Rootstock and harvest season affect the chemical composition and sensory analysis of grapes and wines of the Alicante Bouschet (Vitis vinifera L.) grown in a tropical semi-arid climate in Brazil
AUTHORS: de Oliveira, JB; Laureano, O; de Castro, R; Pereira, GE; Ricardo da Silva, JM;
PUBLISHED: 2020, SOURCE: OENO ONE, VOLUME: 54, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
17
TITLE: Modification of the polyphenolic and aromatic fractions of red wines aged on lees assisted with ultrasound
AUTHORS: Del Fresno, JM; Morata, A; Ricardo da Silva, JM; Escott, C; Loira, I; Suarez Lepe, JA;
PUBLISHED: 2019, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 54, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
18
TITLE: Effects of abiotic factors on phenolic compounds in the grape berry - A review
AUTHORS: Blancquaert, EH; Oberholster, A; Ricardo da Silva, JM; Deloire, AJ;
PUBLISHED: 2019, SOURCE: South African Journal of Enology and Viticulture, VOLUME: 40, ISSUE: 1
INDEXED IN: Scopus
IN MY: ORCID
19
TITLE: Chemical characteristics of grapes cv. Syrah (Vitis vinifera L.) grown in the tropical semiarid region of Brazil (Pernambuco state): influence of rootstock and harvest season
AUTHORS: de Oliveira, JB; Egipto, R; Laureano, O; de Castro, R; Pereira, GE; Ricardo da Silva, JM;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 99, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
20
TITLE: Barrel-to-barrel variation of phenolic and mineral composition of red wine
AUTHORS: Pilet, A; de Sousa, RB; Ricardo da Silva, JM; Catarino, S;
PUBLISHED: 2019, SOURCE: 41st World Congress of Vine and Wine in 41ST WORLD CONGRESS OF VINE AND WINE, VOLUME: 12
INDEXED IN: WOS CrossRef: 3
IN MY: ORCID
Page 2 of 5. Total results: 41.