Jose Antonio Couto Teixeira
AuthID: R-000-811
81
TITLE: Novel Bio-Functional Aloe vera Beverages Fermented by Probiotic Enterococcus faecium and Lactobacillus lactis
AUTHORS: Ruth B Cuvas Limón; Pedro Ferreira Santos; Mario Cruz; José António Teixeira; Ruth Belmares; Clarisse Nobre;
PUBLISHED: 2022, SOURCE: Molecules, VOLUME: 27, ISSUE: 8
AUTHORS: Ruth B Cuvas Limón; Pedro Ferreira Santos; Mario Cruz; José António Teixeira; Ruth Belmares; Clarisse Nobre;
PUBLISHED: 2022, SOURCE: Molecules, VOLUME: 27, ISSUE: 8
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID82
TITLE: Recent Advances in the Valorization of Algae Polysaccharides for Food and Nutraceutical Applications: a Review on the Role of Green Processing Technologies Full Text
AUTHORS: Gomes Dias, Joana S.; Teixeira, Jose A.; Rocha, Cristina M. R.;
PUBLISHED: 2022, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 15, ISSUE: 9
AUTHORS: Gomes Dias, Joana S.; Teixeira, Jose A.; Rocha, Cristina M. R.;
PUBLISHED: 2022, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 15, ISSUE: 9
83
TITLE: Green Extraction Techniques as Advanced Sample Preparation Approaches in Biological, Food, and Environmental Matrices: A Review
AUTHORS: Camara, Jose S. ; Perestrelo, Rosa; Berenguer, Cristina V.; Andrade, Carolina F. P.; Gomes, Telma M.; Olayanju, Basit; Kabir, Abuzar; M. R. Rocha, Cristina; Teixeira, Jose Antonio; JORGE PEREIRA;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 9
AUTHORS: Camara, Jose S. ; Perestrelo, Rosa; Berenguer, Cristina V.; Andrade, Carolina F. P.; Gomes, Telma M.; Olayanju, Basit; Kabir, Abuzar; M. R. Rocha, Cristina; Teixeira, Jose Antonio; JORGE PEREIRA;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 9
84
TITLE: Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae
AUTHORS: García Ríos, E; Alonso del Real, J; Lip, KYF; Pinheiro, T; Teixeira, J; van Gulik, W; Domingues, L; Querol, A; Guillamón, JM;
PUBLISHED: 2022, SOURCE: Genomics, VOLUME: 114, ISSUE: 4
AUTHORS: García Ríos, E; Alonso del Real, J; Lip, KYF; Pinheiro, T; Teixeira, J; van Gulik, W; Domingues, L; Querol, A; Guillamón, JM;
PUBLISHED: 2022, SOURCE: Genomics, VOLUME: 114, ISSUE: 4
85
TITLE: Modulation of cellular redox environment as a novel therapeutic strategy for Parkinson's disease Full Text
AUTHORS: Deus, Claudia M.; Teixeira, Jose; Raimundo, Nuno; Tucci, Paolo; Borges, Fernanda ; Saso, Luciano; Oliveira, Paulo J.;
PUBLISHED: 2022, SOURCE: EUROPEAN JOURNAL OF CLINICAL INVESTIGATION
AUTHORS: Deus, Claudia M.; Teixeira, Jose; Raimundo, Nuno; Tucci, Paolo; Borges, Fernanda ; Saso, Luciano; Oliveira, Paulo J.;
PUBLISHED: 2022, SOURCE: EUROPEAN JOURNAL OF CLINICAL INVESTIGATION
86
TITLE: Sambucus nigra flower and berry extracts for food and therapeutic applications: effect of gastrointestinal digestion on in vitro and in vivo bioactivity and toxicity
AUTHORS: Ferreira Santos, Pedro; Nogueira, Antonio; Rocha, Cristina M. R.; Wilson, Cristina Pereira; Teixeira, Jose A.; Botelho, Claudia;
PUBLISHED: 2022, SOURCE: FOOD & FUNCTION, VOLUME: 13, ISSUE: 12
AUTHORS: Ferreira Santos, Pedro; Nogueira, Antonio; Rocha, Cristina M. R.; Wilson, Cristina Pereira; Teixeira, Jose A.; Botelho, Claudia;
PUBLISHED: 2022, SOURCE: FOOD & FUNCTION, VOLUME: 13, ISSUE: 12
87
TITLE: Design and synthesis of chromone-based monoamine oxidase B inhibitors with improved drug-like properties Full Text
AUTHORS: Reis, Joana; Fernandes, Carlos; Salem, Hoda; Maia, Marta; Tome, Claudia; Benfeito, Sofia ; Teixeira, Jose; Oliveira, Paulo J.; Uriarte, Eugenio; Ortuso, Francesco; Alcaro, Stefano; Bagetta, Donatella; Cagide, Fernando ; Borges, Fernanda ;
PUBLISHED: 2022, SOURCE: EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY, VOLUME: 239
AUTHORS: Reis, Joana; Fernandes, Carlos; Salem, Hoda; Maia, Marta; Tome, Claudia; Benfeito, Sofia ; Teixeira, Jose; Oliveira, Paulo J.; Uriarte, Eugenio; Ortuso, Francesco; Alcaro, Stefano; Bagetta, Donatella; Cagide, Fernando ; Borges, Fernanda ;
PUBLISHED: 2022, SOURCE: EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY, VOLUME: 239
88
TITLE: Bacillus licheniformis: The unexplored alternative for the anaerobic production of lipopeptide biosurfactants?
AUTHORS: Eduardo J Gudiña; José A Teixeira;
PUBLISHED: 2022, SOURCE: Biotechnology Advances, VOLUME: 60
AUTHORS: Eduardo J Gudiña; José A Teixeira;
PUBLISHED: 2022, SOURCE: Biotechnology Advances, VOLUME: 60
89
TITLE: Hydrothermal treatments-A quick and efficient alternative for agar extraction from Gelidium sesquipedale Full Text
AUTHORS: Gomes Dias, Joana S.; Pereira, Sara G.; Teixeira, Jose A.; Rocha, Cristina. M. R.;
PUBLISHED: 2022, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 132
AUTHORS: Gomes Dias, Joana S.; Pereira, Sara G.; Teixeira, Jose A.; Rocha, Cristina. M. R.;
PUBLISHED: 2022, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 132
90
TITLE: Resveratrol production for the valorisation of lactose-rich wastes by engineered industrial Saccharomyces cerevisiae
AUTHORS: Costa, Carlos E.; Romani, Aloia; Teixeira, Jose A.; Domingues, Lucilia;
PUBLISHED: 2022, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 359
AUTHORS: Costa, Carlos E.; Romani, Aloia; Teixeira, Jose A.; Domingues, Lucilia;
PUBLISHED: 2022, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 359
