Jose Augusto Nunes Braganca de Miranda
AuthID: R-000-84G
91
TITLE: Quantitative detection of tetracycline-resistant microorganisms in conventional and organic beef, pork and chicken meat
AUTHORS: Mónica Guarddon; José M Miranda; José A Rodríguez; Beatriz I Vázquez; Alberto Cepeda; Carlos M Franco;
PUBLISHED: 2014, SOURCE: CYTA - Journal of Food, VOLUME: 12, ISSUE: 4
AUTHORS: Mónica Guarddon; José M Miranda; José A Rodríguez; Beatriz I Vázquez; Alberto Cepeda; Carlos M Franco;
PUBLISHED: 2014, SOURCE: CYTA - Journal of Food, VOLUME: 12, ISSUE: 4
92
TITLE: A simple and rapid method for the identification and quantification of malachite green and its metabolite in hake by HPLC-MS/MS
AUTHORS: Carolina Nebot; Alejandra Iglesias; Rocio Barreiro; Jose Manuel Miranda; Beatriz Vázquez; Carlos Manuel Franco; Alberto Cepeda;
PUBLISHED: 2013, SOURCE: Food Control, VOLUME: 31, ISSUE: 1
AUTHORS: Carolina Nebot; Alejandra Iglesias; Rocio Barreiro; Jose Manuel Miranda; Beatriz Vázquez; Carlos Manuel Franco; Alberto Cepeda;
PUBLISHED: 2013, SOURCE: Food Control, VOLUME: 31, ISSUE: 1
93
TITLE: Rapid method for quantification of nine sulfonamides in bovine milk using HPLC/MS/MS and without using SPE
AUTHORS: Carolina Nebot; Patricia Regal; Jose Manuel Miranda; Cristina Fente; Alberto Cepeda;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 141, ISSUE: 3
AUTHORS: Carolina Nebot; Patricia Regal; Jose Manuel Miranda; Cristina Fente; Alberto Cepeda;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 141, ISSUE: 3
94
TITLE: Resistance and inactivation kinetics of bacterial strains isolated from the non-chlorinated and chlorinated effluents of a WWTP
AUTHORS: Sylvia Martínez Hernández; Gabriela A Vázquez Rodríguez; Rosa I Beltrán Hernández; Francisco Prieto García; José M Miranda López; Carlos M Franco Abuín; Alejandro Álvarez Hernández; Ulises Iturbe; Claudia Coronel Olivares;
PUBLISHED: 2013, SOURCE: International Journal of Environmental Research and Public Health, VOLUME: 10, ISSUE: 8
AUTHORS: Sylvia Martínez Hernández; Gabriela A Vázquez Rodríguez; Rosa I Beltrán Hernández; Francisco Prieto García; José M Miranda López; Carlos M Franco Abuín; Alejandro Álvarez Hernández; Ulises Iturbe; Claudia Coronel Olivares;
PUBLISHED: 2013, SOURCE: International Journal of Environmental Research and Public Health, VOLUME: 10, ISSUE: 8
95
TITLE: Development of a HPLC-MS/MS confirmatory method for the simultaneous determination of amphenicols in baby formulas using molecularly imprinted polymers
AUTHORS: Rocío Barreiro; Mónica Díaz Bao; Patricia Regal; José M Miranda; Alberto Cepeda;
PUBLISHED: 2013, SOURCE: Analytical Methods, VOLUME: 5, ISSUE: 16
AUTHORS: Rocío Barreiro; Mónica Díaz Bao; Patricia Regal; José M Miranda; Alberto Cepeda;
PUBLISHED: 2013, SOURCE: Analytical Methods, VOLUME: 5, ISSUE: 16
96
TITLE: Determination of the Presence of Three Antimicrobials in Surface Water Collected from Urban and Rural Areas
AUTHORS: Alejandra Iglesias; Carolina Nebot; Jose Miranda; Beatriz Vázquez; Carlos Abuín; Alberto Cepeda;
PUBLISHED: 2013, SOURCE: Antibiotics, VOLUME: 2, ISSUE: 1
AUTHORS: Alejandra Iglesias; Carolina Nebot; Jose Miranda; Beatriz Vázquez; Carlos Abuín; Alberto Cepeda;
PUBLISHED: 2013, SOURCE: Antibiotics, VOLUME: 2, ISSUE: 1
97
TITLE: Development of a multi-class method for the identification and quantification of residues of antibiotics, coccidiostats and corticosteroids in milk by liquid chromatography-tandem mass spectrometry
AUTHORS: Nebot C.; Iglesias A.; Regal P.; Miranda J.; Cepeda A.; Fente C.;
PUBLISHED: 2012, SOURCE: International Dairy Journal, VOLUME: 22, ISSUE: 1
AUTHORS: Nebot C.; Iglesias A.; Regal P.; Miranda J.; Cepeda A.; Fente C.;
PUBLISHED: 2012, SOURCE: International Dairy Journal, VOLUME: 22, ISSUE: 1
98
TITLE: Development of a Hamburger Patty with Healthier Lipid Formulation and Study of its Nutritional, Sensory, and Stability Properties
AUTHORS: Beatriz Martínez; Jose M Miranda; Beatriz I Vázquez; Cristina A Fente; Carlos M Franco; Jose L Rodríguez; Alberto Cepeda;
PUBLISHED: 2012, SOURCE: Food and Bioprocess Technology, VOLUME: 5, ISSUE: 1
AUTHORS: Beatriz Martínez; Jose M Miranda; Beatriz I Vázquez; Cristina A Fente; Carlos M Franco; Jose L Rodríguez; Alberto Cepeda;
PUBLISHED: 2012, SOURCE: Food and Bioprocess Technology, VOLUME: 5, ISSUE: 1
99
TITLE: Improved microbial and sensory quality of clams (Venerupis rhomboideus), oysters (Ostrea edulis) and mussels (Mytilus galloprovincialis) by refrigeration in a slurry ice packaging system
AUTHORS: Minia S Rey; José M Miranda; Santiago Aubourg; Jorge Barros Velázquez;
PUBLISHED: 2012, SOURCE: International Journal of Food Science and Technology, VOLUME: 47, ISSUE: 4
AUTHORS: Minia S Rey; José M Miranda; Santiago Aubourg; Jorge Barros Velázquez;
PUBLISHED: 2012, SOURCE: International Journal of Food Science and Technology, VOLUME: 47, ISSUE: 4
100
TITLE: A sensitive and validated HPLC-MS/MS method for simultaneous determination of seven coccidiostats in bovine whole milk
AUTHORS: Carolina Nebot; Alejandra Iglesias; Patricia Regal; Jose Manuel Miranda; Cristina Fente; Alberto Cepeda;
PUBLISHED: 2012, SOURCE: Food Control, VOLUME: 27, ISSUE: 1
AUTHORS: Carolina Nebot; Alejandra Iglesias; Patricia Regal; Jose Manuel Miranda; Cristina Fente; Alberto Cepeda;
PUBLISHED: 2012, SOURCE: Food Control, VOLUME: 27, ISSUE: 1
