José Domingos Cochicho Ramalho
AuthID: R-000-88X
131
TITLE: Physiological responses of photosynthesis in black pepper plants under different shade levels promoted by intercropping with rubber trees
AUTHORS: Oliveira, MG; Oliosi, G; Partelli, FL; Ramalho, JC;
PUBLISHED: 2018, SOURCE: CIENCIA E AGROTECNOLOGIA, VOLUME: 42, ISSUE: 5
AUTHORS: Oliveira, MG; Oliosi, G; Partelli, FL; Ramalho, JC;
PUBLISHED: 2018, SOURCE: CIENCIA E AGROTECNOLOGIA, VOLUME: 42, ISSUE: 5
132
TITLE: Physiological responses of photosynthesis in black pepper plants under different shade levels promoted by intercropping with rubber trees [Respostas fisiológicas da fotossíntese em plantas de pimenta do reino sob diferentes níveis de sombreamento promovidos por consorcio com seringueiras]
AUTHORS: Oliveira, MG; Oliosi, G; Partelli, FL; Ramalho, JC;
PUBLISHED: 2018, SOURCE: Ciencia e Agrotecnologia, VOLUME: 42, ISSUE: 5
AUTHORS: Oliveira, MG; Oliosi, G; Partelli, FL; Ramalho, JC;
PUBLISHED: 2018, SOURCE: Ciencia e Agrotecnologia, VOLUME: 42, ISSUE: 5
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ORCID133
TITLE: Stress cross-response of the antioxidative system promoted by superimposed drought and cold conditions in<i> Coffea</i> spp.
AUTHORS: Ramalho, JC; Rodrigues, AP; Lidon, FC; Marques, LMC; Leitao, AE; Fortunato, AS; Pais, IP; Silva, MJ; Scotti Campos, P; Lopes, A; Reboredo, FH; Ribeiro Barros, AI;
PUBLISHED: 2018, SOURCE: PLOS ONE, VOLUME: 13, ISSUE: 6
AUTHORS: Ramalho, JC; Rodrigues, AP; Lidon, FC; Marques, LMC; Leitao, AE; Fortunato, AS; Pais, IP; Silva, MJ; Scotti Campos, P; Lopes, A; Reboredo, FH; Ribeiro Barros, AI;
PUBLISHED: 2018, SOURCE: PLOS ONE, VOLUME: 13, ISSUE: 6
134
TITLE: Coffee responses to drought, warming and high [CO<inf>2</inf>] in a context of future climate change scenarios
AUTHORS: José Nobre Semedo; Weverton P Rodrigues; Danielly Dubberstein; Madlles Q Martins; Lima D Martins; Isabel P Pais; Ana P Rodrigues; António E Leitão; Fábio L Partelli; Eliemar Campostrini; Marcelo A Tomaz; Fernando H Reboredo; Paula Scotti Campos; Ana I Ribeiro Barros; Fernando C Lidon; Fábio M DaMatta; José C Ramalho;
PUBLISHED: 2018, SOURCE: Climate Change Management
AUTHORS: José Nobre Semedo; Weverton P Rodrigues; Danielly Dubberstein; Madlles Q Martins; Lima D Martins; Isabel P Pais; Ana P Rodrigues; António E Leitão; Fábio L Partelli; Eliemar Campostrini; Marcelo A Tomaz; Fernando H Reboredo; Paula Scotti Campos; Ana I Ribeiro Barros; Fernando C Lidon; Fábio M DaMatta; José C Ramalho;
PUBLISHED: 2018, SOURCE: Climate Change Management
135
TITLE: The Potential of Tree and Shrub Legumes in Agroforestry Systems
AUTHORS: Ana I Ribeiro‐Barros; Maria J Silva; Isabel Moura; José C Ramalho; Cristina Máguas‐Hanson; Natasha S Ribeiro;
PUBLISHED: 2018, SOURCE: Nitrogen in Agriculture - Updates
AUTHORS: Ana I Ribeiro‐Barros; Maria J Silva; Isabel Moura; José C Ramalho; Cristina Máguas‐Hanson; Natasha S Ribeiro;
PUBLISHED: 2018, SOURCE: Nitrogen in Agriculture - Updates
136
TITLE: Mitigation of the Negative Impact of Warming on the Coffee Crop: The Role of Increased Air [CO2] and Management Strategies
AUTHORS: Danielly Dubberstein; Weverton P Rodrigues; José N Semedo; Ana P Rodrigues; Isabel P Pais; António E Leitão; Fábio L Partelli; Eliemar Campostrini; Fernando Reboredo; Paula Scotti-Campos; Fernando C Lidon; Ana I Ribeiro-Barros; Fábio M DaMatta; José C Ramalho;
PUBLISHED: 2018, SOURCE: Climate Resilient Agriculture - Strategies and Perspectives
AUTHORS: Danielly Dubberstein; Weverton P Rodrigues; José N Semedo; Ana P Rodrigues; Isabel P Pais; António E Leitão; Fábio L Partelli; Eliemar Campostrini; Fernando Reboredo; Paula Scotti-Campos; Fernando C Lidon; Ana I Ribeiro-Barros; Fábio M DaMatta; José C Ramalho;
PUBLISHED: 2018, SOURCE: Climate Resilient Agriculture - Strategies and Perspectives
137
TITLE: Physiological and Agronomic Performance of the Coffee Crop in the Context of Climate Change and Global Warming: A Review
AUTHORS: DaMatta, FM; Avila, RT; Cardoso, AA; Martins, SCV; Ramalho, JC;
PUBLISHED: 2018, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 66, ISSUE: 21
AUTHORS: DaMatta, FM; Avila, RT; Cardoso, AA; Martins, SCV; Ramalho, JC;
PUBLISHED: 2018, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 66, ISSUE: 21
138
TITLE: Environmental factors controlling carbon assimilation, growth, and yield of papaya (Carica papaya L.) under water-scarcity scenarios
AUTHORS: Eliemar Campostrini; Bruce Schaffer; José D C Ramalho; Julián C González; Weverton P Rodrigues; Jefferson R Da Silva; Roberta S N Lima;
PUBLISHED: 2018, SOURCE: Water Scarcity and Sustainable Agriculture in Semiarid Environment: Tools, Strategies, and Challenges for Woody Crops
AUTHORS: Eliemar Campostrini; Bruce Schaffer; José D C Ramalho; Julián C González; Weverton P Rodrigues; Jefferson R Da Silva; Roberta S N Lima;
PUBLISHED: 2018, SOURCE: Water Scarcity and Sustainable Agriculture in Semiarid Environment: Tools, Strategies, and Challenges for Woody Crops
139
TITLE: Frenchay dysarthria assessment (FDA-2) in Parkinson's disease: cross-cultural adaptation and psychometric properties of the European Portuguese version Full Text
AUTHORS: Cardoso, R; Guimaraes, I; Santos, H; Loureiro, R; Domingos, J; de Abreu, D; Goncalves, N; Pinto, S; Ferreira, J;
PUBLISHED: 2017, SOURCE: JOURNAL OF NEUROLOGY, VOLUME: 264, ISSUE: 1
AUTHORS: Cardoso, R; Guimaraes, I; Santos, H; Loureiro, R; Domingos, J; de Abreu, D; Goncalves, N; Pinto, S; Ferreira, J;
PUBLISHED: 2017, SOURCE: JOURNAL OF NEUROLOGY, VOLUME: 264, ISSUE: 1
140
TITLE: Selection and Validation of Reference Genes for Accurate RT-qPCR Data Normalization in Coffea spp. under a Climate Changes Context of Interacting Elevated [CO2] and Temperature Full Text
AUTHORS: Madlles Q Martins; Ana S Fortunato; Weverton P Rodrigues; Fabio L Partelli; Eliemar Campostrini; Fernando C Lidon; Fabio M DaMatta; Jose C Ramalho; Ana I Ribeiro Barros;
PUBLISHED: 2017, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 8
AUTHORS: Madlles Q Martins; Ana S Fortunato; Weverton P Rodrigues; Fabio L Partelli; Eliemar Campostrini; Fernando C Lidon; Fabio M DaMatta; Jose C Ramalho; Ana I Ribeiro Barros;
PUBLISHED: 2017, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 8
